Tag Archives: summer drink

Cocktail Recipes

Maple Bourbon Iced Coffee: The Ultimate Brunch Cocktail

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Some drinks are made for late nights. Others are better for slow, easy mornings. This one leans into the second camp. Maple Bourbon Iced Coffee is bold and smooth with just enough sweetness to feel like a treat without being over the top.

It’s not dessert, but it’s also not your breakfast either. It’s the kind of cocktail you’ll want to reach for when the morning sun hits just right and you’ve got nowhere to be.

Why You’ll Like It

  • Easy to throw together with things you probably have on hand
  • Works great for brunch or weekend afternoons
  • Smooth balance of coffee, maple, and bourbon
  • Cream swirl makes it look as good as it tastes
  • Served iced or hot
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Maple Bourbon Iced Coffee

Maple Bourbon Iced Coffee is smooth and bold with just enough sweetness to feel like a treat. Perfect for brunch or a lazy weekend start.
Course Breakfast
Cuisine American
Keyword alcoholic drink, bourbon cocktail
Prep Time 5 minutes
Total Time 5 minutes
Servings 1 person
Calories 185kcal

Ingredients

  • 1.5 oz bourbon
  • 4 oz old brew iced coffee
  • 0.75 oz real maple syrup
  • 1 oz heavy cream of half-and-half
  • ice
  • dash of cinnamon or nutmeg optional
  • Maple sugar rim or coffee beans (optional garnish)

Instructions

  • Fill a glass with ice.
  • Add bourbon, cold brew, and maple syrup.
  • Stir to combine.
  • Pour in cream slowly. Stir gently if desired.
  • Garnish with a dash of spice or coffee beans if using. Serve immediately.

Tips and Variations

  • Vegan version: Use oat milk or coconut cream
  • Brunch batch: Mix the bourbon, coffee, and maple in a pitcher and pour cream into each glass as you serve
  • Hot version: Skip the ice and use regular hot coffee, then top with steamed milk
  • Spiced up: A little cinnamon or clove in the syrup brings out deeper notes

Best Bourbons to Use

You don’t need to use the top-shelf bottle here, but pick something that plays nice with the coffee. These all work well:

Final Sip

This isn’t your regular iced coffee. It’s smoother, stronger, and more satisfying. A good pour of bourbon gives it just the right edge, and the maple syrup keeps it grounded. It’s a perfect cocktail for a lazy Sunday or an early start with a little attitude.

Cocktail Recipes

Cool Down with This Easy Bourbon Arnold Palmer Recipe

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There’s something timeless about an Arnold Palmer. Just tea and lemonade — simple, balanced, endlessly refreshing. But what if you’re looking for something with a little more character? Something that still quenches your thirst on a hot afternoon, but also lets you sip and savor?

That’s where bourbon steps in.

The Bourbon Arnold Palmer is what happens when a summer classic grows up. It’s easy to make, impossible to mess up, and just refined enough to impress the neighbor who always thinks his cocktails are better. Whether you’re sitting on the back porch or batching a pitcher for your next cookout, this drink deserves a spot in your warm-weather rotation.

Why You’ll Love This Drink

  • Only takes a minute to make
  • Great use for leftover iced tea
  • Smooth, sweet, and subtly complex
  • Perfectly balances the citrus from lemonade with the warmth of bourbon
  • Easy to customize to your taste (and what’s in your fridge)
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Easy Bourbon Arnold Palmer Recipe

This Bourbon Arnold Palmer blends sweet tea, lemonade, and a generous pour of bourbon for the ultimate summer cocktail. Refreshing, simple, and boozy — it’s your new go-to for warm weather sipping.
Course Drinks
Cuisine American
Keyword alcoholic drink, arnold palmer, summer drink
Prep Time 5 minutes
Total Time 5 minutes
Servings 1 person
Calories 160kcal

Ingredients

  • 2 oz bourbon
  • 3 oz black iced tea unsweetened or sweetened, your call
  • 3 oz fresh lemonade
  • 1 handful ice
  • 1 lemon wedge optional
  • 1 fresh mint sprig optional
  • 1/2 oz honey or simple syrup optional

Instructions

  • Fill a tall glass with ice.
  • Pour in 2 oz bourbon.
  • Add the black iced tea and lemonade.
  • Stir gently to combine.
  • Garnish with a lemon wheel and mint sprig if desired. Serve immediately.

Tips & Variations

  • Make it with sweet tea for a deeper Southern vibe.
  • Try a flavored lemonade like peach or raspberry for a fun twist.
  • Batch it for parties: Mix equal parts bourbon, tea, and lemonade in a pitcher and keep it chilled.
  • Want a little sparkle? Top it with a splash of club soda.

Best Bourbons for This Cocktail

You don’t need your top-shelf stuff here, but you do want something smooth and approachable:

  • Buffalo Trace – mellow and slightly sweet
  • Elijah Craig Small Batch – some spice, great balance
  • Four Roses Yellow Label – light and floral, plays nice with citrus

Honestly, whatever you’ve got open will probably work. This drink isn’t picky.

The Bourbon Arnold Palmer is easygoing — just like summer should be. It doesn’t ask much of you: a little tea, a little lemonade, a generous splash of bourbon, and a few quiet minutes to enjoy it. Whether you’re grilling, relaxing, or trying to survive Virginia humidity, this one gets the job done.

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Top Summer Whiskey Sour Variations of 2023

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Summer is upon us, and what better way to beat the heat than with a refreshing whiskey sour? But why stick to the same old recipe when you can mix things up with some exciting variations? We’ve rounded up the top summer whiskey sour variations of 2023 that are sure to impress your guests and quench your thirst.

Watermelon Whiskey Slush

This variation combines the classic whiskey sour with the summery taste of watermelon. Instead of fresh watermelon, we use watermelon schnapps for convenience and flavor. This recipe is perfect for a hot summer day when you’re looking for something to cool you down.

Watermelon Whiskey Slush Whiskey Sour Variation Recipe

Frosted Peach Whiskey Sour

This variation is a spin on the classic whiskey sour, but with the addition of frozen peaches to give it a frosty twist. The sweetness of the peaches pairs perfectly with the tangy lemon juice, and the addition of the bourbon creates a warm, cozy feeling that’s perfect for those summer nights.

Frosted Peach Whiskey Sour Variation Recipe

Bourbon Blackberry Whiskey Sour

This variation is perfect for those who love a little bit of tartness in their drinks. The blackberry puree adds a unique flavor to the classic whiskey sour, while the bourbon adds a little bit of warmth to the cocktail. It’s a great balance of sweet and sour that’s perfect for a hot summer day.

Bourbon Blackberry Whiskey Sour Variation Recipe

Alright, we’ve covered the top summer whiskey sour variations of 2023! These recipes are perfect for any summer gathering or just a cozy night in. Give each of them a try and see which one becomes your new favorite. And remember, feel free to experiment with different variations and make them your own. Happy sipping!

Cocktail Recipes

Georgia Peach Bourbon Milkshake

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What could be better than the three greatest ingredients of the summer: Georgia peaches, bourbon, and ice cream? Summertime is all about sipping on something refreshing, and this Bourbon Peach Milkshake recipe is the perfect way to cool down during the heatwave! Sweet peaches and smooth vanilla ice cream combine with the rich flavors of bourbon to create a delicious and boozy treat that will leave you feeling satisfied and satisfied.

To make this indulgent dessert, follow below, and thank me later.

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Georgia Peach Bourbon Milkshake

Georgia peaches and vanilla ice cream combine with the rich flavors of bourbon to create a delicious boozy treat.
Course Dessert
Cuisine American
Keyword alcoholic drink, bourbon cocktail, dessert, milkshake, peach
Prep Time 5 minutes
Cook Time 5 minutes
Total Time 10 minutes
Servings 4 servings
Calories 450kcal

Equipment

  • 1 blender

Ingredients

  • 2 cups vanilla ice cream
  • ½ cup milk
  • ¼ cup bourbon
  • 1 peach
  • whipped cream garnish
  • slices peach garnish

Instructions

  • Begin by combining the ice cream, milk, bourbon, and sliced peaches in a blender.
  • Blend the mixture until it is smooth and creamy, adding more milk if necessary to achieve your desired consistency.
  • Once the milkshake is fully blended, pour it into a tall glass.
  • Garnish with a generous dollop of whipped cream and a fresh slice of peach.

Take a sip and savor the delicious flavors of fresh peaches, creamy vanilla, and smooth bourbon. This recipe is the perfect way to indulge in a summertime treat while still getting your whiskey fix.

Georgia Peach Bourbon Milkshake Tips and Tricks

When selecting ingredients for this recipe, it is important to choose high-quality ingredients to ensure the best possible flavor. We recommend using fresh, ripe peaches for the best taste, and opting for a smooth, flavorful bourbon like Maker’s Mark. If you prefer a less boozy milkshake, simply reduce the amount of bourbon used in the recipe.

In addition to being a delicious dessert, this Bourbon Peach Milkshake is also a great option for entertaining guests. Serve it up at your next summer BBQ or pool party for a unique and refreshing drink that your friends and family are sure to love.

If you couldn’t tell, we love peaches. Try our other fantastic peach-flavored cocktails. You won’t be sorry!

Georgia Peach Bourbon Milkshake Variations

Frosted Peach Whiskey Sour: Dairy-free and sour version of this cocktail. Equally refreshing for a summer day.

Peach Whiskey Sour: Base peachy whiskey sour. Make a jar of this for the front porch on a hot summer day.

Classic Whiskey Sour Recipe: Trusty ole whiskey sour recipe. You can’t go wrong with this. No frills.

As a bonus, here’s an absolutely delicious Old Fashioned Peach Ice Cream recipe you should check out! Keep the peach party going!

Overall, this Bourbon Peach Milkshake is the perfect way to enjoy the flavors of summer while still indulging in your love for whiskey. Give it a try and discover your new favorite summertime treat!

Cocktail Recipes

Watermelon Whiskey Sour Slush

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Summer is the perfect time to experiment with new cocktail recipes, and what spells summer more than FRESH WATERMELON (literally my favorite food) and an ice cold cocktail to cool down on a hot day? If you’re a fan of whiskey sour variations and love watermelon, you’ll love this Watermelon Whiskey Slush recipe! It’s a perfect combination of sweet and sour, with a kick of bourbon that makes this drink the ultimate summer cocktail.

Tips:

To make simple syrup, combine equal parts water and granulated sugar in a saucepan over medium heat. Stir until the sugar dissolves, then remove from heat and let cool before using. (I’m also a big fan of this simple syrup recipe, if you’re looking to make your own syrup.)

Why Watermelon Schnapps?

Using fresh watermelon for cocktails is great, but it can be messy and time-consuming, and add a strange grainy consistency to your cocktail. That’s why we recommend using watermelon schnapps instead. Not only does it have the same fresh and fruity taste, but it’s also a lot easier to work with. Plus, using watermelon schnapps will give you a more consistent flavor in your cocktails. We tried this recipe with fresh watermelon initially, but the consistency from the fiber in the watermelon itself made this cocktail a little awkward to handle.

Watermelon Schnapps may sound like an exotic ingredient, however you should be able to pretty easily find DeKuyper Pucker Watermelon Schnapps at many liquor stores.

Whiskey Sour Variations:

If you love whiskey sours and want to experiment with different variations, here are a few ideas:

View my entire Summer Drink Series here!

Frosted Peach Bourbon Sour

With just a few simple ingredients, you can make this Watermelon Whiskey Slush at home and impress your friends with your cocktail-making skills. It’s perfect for summer BBQs, pool parties, or any occasion where you want a refreshing drink. Don’t be afraid to experiment with different variations of the classic whiskey sour – you never know what delicious drink you might discover!

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Watermelon Whiskey Sour Slush

Made with whiskey, watermelon schnapps, lemon juice, and ice, this cocktail is perfect for a hot summer day.
Course Drinks
Cuisine American
Keyword alcoholic drink, summer drink, watermelon, whiskey cocktail, whiskey sour
Cook Time 5 minutes
Total Time 5 minutes
Servings 1 serving
Calories 300kcal

Equipment

  • 1 blender

Ingredients

Instructions

  • In a blender, add 2 cups of ice and blend until crushed.
  • In a shaker, add 2 oz of bourbon, 1 oz of fresh lemon juice, 1 oz of watermelon schnapps, and 1 oz of simple syrup.
  • Shake vigorously for about 10 seconds.
  • Pour the cocktail over the crushed ice in the blender.
  • Blend until smooth.
  • Pour the Watermelon Whiskey Slush into a glass and garnish with a watermelon slice.
Cocktail Recipes

Blackberry Bourbon Bliss Lemonade

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Nothing screams summertime like a refreshing and fruity cocktail. This Blackberry Bourbon Bliss Lemonade is the perfect drink to sip on a hot day while lounging outside. Made with fresh blackberries, lemonade, and bourbon, this cocktail is sweet, tart, and oh-so-boozy.

The blackberry bliss bourbon lemonade is best enjoyed while sitting outside and soaking up some sun. The combination of blackberries, lemonade, and bourbon creates a perfectly balanced drink that is sweet, tart, and refreshing. And the addition of sparkling water adds a little extra pop to this already delicious cocktail.


When it comes to choosing a bourbon for the blackberry bliss bourbon lemonade, I recommend using Buffalo Trace. Its smooth, sweet flavor profile pairs perfectly with the tartness of the lemonade and the sweetness of the blackberries. Plus, it’s a great bourbon to have on hand for other cocktails or for sipping neat.


If you’re feeling adventurous, try adding a little bit of fresh ginger to the cocktail shaker before shaking. The ginger adds a spicy kick to the drink that pairs surprisingly well with the blackberry and bourbon flavors.

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Blackberry Bourbon Bliss Lemonade

Nothing screams summertime like a refreshing and fruity cocktail. This Blackberry Bourbon Bliss Lemonade is the perfect drink for hot days.
Course Drinks
Cuisine American
Keyword alcoholic drink, blackberry, bourbon cocktail, lemonade, whiskey cocktail
Cook Time 5 minutes
Total Time 5 minutes
Servings 1 serving
Calories 300kcal

Equipment

  • 1 Cocktail Shaker

Ingredients

  • 1 cup fresh blackberries
  • 2 oz bourbon
  • 1 cup lemonade
  • sparkling water Topo Chico is great here
  • mint leaves for garnish

Instructions

  • Start by muddling the blackberries in a cocktail shaker until they are broken down and juicy.
  • Next, add in the bourbon and lemonade. Give it a quick stir to combine.
  • Fill the shaker with ice and shake vigorously for 10-15 seconds to combine all of the flavors.
  • Fill a tall glass with ice and strain the mixture into the glass.
  • Top off the glass with sparkling water for a little fizz.
  • Garnish with a sprig of fresh mint leaves and a couple of fresh blackberries.
  • Enjoy your Blackberry Bourbon Bliss Lemonade!
Cocktail Recipes

Frosted Peach Whiskey Sour

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Are you looking for a cocktail that’s perfect for summer? Look no further than a frozen peach sour! This drink is a twist on a classic whiskey sour and combines the sweet and tangy flavors of peaches and lemon for a refreshing and delicious drink.

Note that this recipe is adapted from our hit Peach Whiskey Sour recipe.

This is the perfect cocktail for summer. It’s refreshing, delicious, and easy to make. Plus, you can make a big batch of peach simple syrup ahead of time so you can enjoy this drink all summer long. Give it a try and let us know what you think!

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Frosted Peach Whiskey Sour

This drink is a twist on a classic whiskey sour and combines the sweet and tangy flavors of peaches for a refreshing and delicious cocktail.
Course Drinks
Cuisine American
Keyword alcoholic drink, peach, summer drink, whiskey cocktail, whiskey sour
Prep Time 25 minutes
Cook Time 5 minutes
Total Time 30 minutes
Servings 1 serving
Calories 230kcal

Equipment

  • 1 saucepan for the peach simple syrup
  • 1 blender

Ingredients

Frosted Peach Whiskey Sour

  • 2 oz bourbon Maker's Mark is perfect for this
  • 1 oz lemon juice fresh
  • 1 oz peach simple syrup instructions below
  • ½ cup frozen peaches
  • ice
  • peach slices and mint sprigs for garnish

Peach Simple Syrup

  • 1 cup slices peaches
  • 1 cup water
  • 1 cup sugar

Instructions

Frosted Peach Whiskey Sour

  • In a blender, combine the bourbon, fresh lemon juice, peach simple syrup, and, frozen peaches. Blend until the mixture is smooth and frothy.
  • Add ice to the blender and blend again until the mixture is thick and slushy.
  • Pour the frozen peach sour into a glass and garnish with peach slices and mint sprigs.

Peach Simple Syrup Recipe

  • In a saucepan, combine the sliced peaches, water, and sugar.
  • Bring to a boil and then reduce the heat to a simmer.
  • Let the mixture simmer for about 10 minutes, stirring occasionally, until the sugar has dissolved and the peaches have softened.
  • Remove the saucepan from the heat and let it cool for about 10 minutes.
  • Then, strain out the peaches and discard them.
  • You should be left with a clear peach simple syrup. Store the syrup in a jar in the refrigerator until you're ready to use it.

This is the perfect cocktail for summer. It’s refreshing, delicious, and easy to make. Plus, you can make a big batch of peach simple syrup ahead of time so you can enjoy this drink all summer long. Give it a try and let us know what you think!

Cocktail Recipes

Front Porch Bourbon Sweet Tea Recipe

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Nothing sounds more refreshing than drinking an ice-cold bourbon sweet tea outside on a blazing-hot summer afternoon.

We have you covered with an absolutely perfect recipe to get you through the summer. Look no further than Front Porch Bourbon Sweet Tea! This sweet tea is infused with the rich, smoky flavor of bourbon, making it the perfect drink for sipping on a lazy afternoon on the porch. I adapted this recipe from my Mom’s classic Georgia sweet tea recipe, and added a nice bourbon twist.

Remember, if you want to make this recipe truly southern-style, don’t be shy about the amount of sugar you add to the tea. If you want to go fancy on the tea you use, I love this blog post from Taste of Home about the best types of teabags to use for Southern sweet tea.

If your guests aren’t in a sweet tea mood, consider also making a pitcher of our Raspberry Bourbon Lemonade or ultra-summery and popular Peach Whiskey Sour.

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Front Porch Bourbon Sweet Tea

Front Porch Bourbon Sweet Tea is a perfect combination of the classic southern sweet tea with the rich flavor of bourbon. This bourbon cocktail is the king of hot summer days.
Course Drinks
Cuisine American
Keyword alcoholic drink, bourbon cocktail, summer drink, sweet tea
Prep Time 10 minutes
Cook Time 5 minutes
Total Time 15 minutes
Servings 8 servings
Calories 300kcal

Equipment

  • 1 kettle
  • 1 large pitcher

Ingredients

  • 6 black tea bags Use Lipton Black iced tea bags
  • 1 cup bourbon Maker's Mark is great here
  • 1 lemon
  • 1 orange
  • ice
  • mint sprigs

Instructions

  • Bring 8 cups of water to a boil in a large pot. Once the water has boiled, turn off the heat and add the tea bags. Steep for 5-7 minutes.
  • Remove the tea bags and stir in the sugar until it has completely dissolved.
  • Add the bourbon to the sweet tea and stir until well combined.
  • Add the lemon and orange slices to the tea and refrigerate until chilled.
  • Once the tea has chilled, fill glasses with ice and pour the sweet tea over the ice.
  • Garnish with a sprig of fresh mint and enjoy!

Bourbon Sweet Tea Tips and Notes:

  • This recipe will be best if you let the tea chill for at least an hour before serving, however you can definitely drink this right after making and mixing the tea – you just might melt quite a bit of ice as you cool the drink down.
  • This recipe makes about 8 servings, so definitely have a pitcher on hand.
  • The orange in this recipe is the most controversial ingredient. Don’t feel shy about swapping the orange for an extra lemon. No one will judge.
Cocktail Recipes

Bourbon Blackberry Whiskey Sour

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This is one of the greatest summertime whiskey sour variations you’ll ever find. If you’re looking for a delicious and refreshing cocktail to sip on, or if you have way too many blackberries from your nearest pick-your-own farm, you can’t go wrong with a Blackberry Whiskey Sour. This recipe combines the sweetness (and tartness!!) of fresh blackberries with the bold flavor of whiskey, and a hint of citrus. In my opinion, this creates a perfectly balanced drink that’s perfect for the outdoors or your next beach vacation.

To make this cocktail, you’ll need just a few simple ingredients: fresh blackberries, whiskey, lemon juice, simple syrup, and ice. The combination of blackberries and whiskey may seem unconventional, but trust me – it’s a match made in cocktail heaven! If you haven’t made a whiskey sour before, and want to try a base cocktail before you go into this variation, I highly recommend our basic whiskey sour recipe.

To start, muddle a handful of fresh blackberries in the bottom of a cocktail shaker. Add the whiskey, lemon juice, and simple syrup, along with a handful of ice. Shake vigorously for about 10-15 seconds, until the cocktail is well mixed and chilled.

Next, strain the mixture into a rocks glass filled with ice. Garnish with a fresh blackberry or two, and a sprig of fresh mint, if desired. And that’s it – you’re ready to enjoy your delicious Blackberry Whiskey Sour!

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Bourbon Blackberry Sour

The Blackberry Whiskey Sour is a fruity and refreshing twist on a classic cocktail. Made with fresh blackberries, bourbon, lemon juice, and simple syrup, this drink is perfect for any occasion. Easy to make and full of flavor, it's sure to become a new favorite.
Course Drinks
Cuisine American
Keyword alcoholic drink, summer drink, whiskey cocktail, whiskey sour
Cook Time 5 minutes
Total Time 5 minutes
Servings 1
Calories 230kcal

Equipment

  • 1 Cocktail Shaker
  • 1 muddler

Ingredients

  • 8 fresh blackberries
  • 2 oz whiskey
  • 1 oz lemon juice
  • 1 oz simple syrup
  • fresh mint garnish
  • ½ glass ice

Instructions

  • In a cocktail shaker, muddle the fresh blackberries.
  • Add the whiskey, lemon juice, simple syrup, and ice.
  • Shake vigorously for 10-15 seconds, until well mixed and chilled.
  • Strain the mixture into a rocks glass filled with ice.
  • Garnish with a fresh blackberry and a sprig of fresh mint, if desired.

Whiskey Sour Variations:

  • For a sweeter version, add an additional 1/2 oz. of simple syrup.
  • For a stronger version, add an additional 1 oz. of whiskey.
  • Sparkling Blackberry Whiskey Sour – Top off your Blackberry Whiskey Sour with 1/2 cup of a nice sparkling water like Topo Chico. This will make the drink wonderfully bubbly.
  • Blended Blackberry Whiskey Sour – Buy frozen blackberries (or freeze your handpicked berries), double the amount of blackberries you add to this cocktail, and blend with ice. Once the blackberries are broken up in your blender, add whiskey, simple syrup, and lemon juice.
  • Peach Whiskey Sour – You literally can’t get more summery than this. Our peach whiskey sour recipe is a great variation on this cocktail.
  • Maple Whiskey Sour – This variation provides a wonderful alternative sweetener to the Whiskey Sour, in the form of maple syrup. Maple Whiskey Sour recipe here.

Blackberry Whiskey Sour Tips:

  • Blackberries – I always recommend fresh-picked blackberries for this recipe. But if you don’t have these on-hand, go for frozen blackberries at the grocery store. Do not get non-frozed blackberries from the store unless you know exactly how long they’ve been sitting on the shelf. (Learning about the nutritional difference between frozen and fresh fruit is a fascinating rabbit hole).
  • Whiskey – I recommend using a mellow, wheated whiskey like Makers Mark or Weller Special Reserve (if you can get your hands on it). The flavor profile of many aged and oaky bourbons might class with the tartness of the blackberries. (Liquor.com has a great rundown of the best wheated bourbons to get here.)
  • Adjust the sweetness and strength of the cocktail to your liking.
  • Serve over ice for a refreshing summer cocktail.

So there you have it – a delicious and easy recipe for a Blackberry Whiskey Sour that’s sure to impress. Whether you’re sipping it on your front porch on a warm summer evening, or serving it up to guests at your next dinner party, this cocktail is the perfect way to enjoy the bold flavor of whiskey with a fruity twist.

Cocktail Recipes

Raspberry Bourbon Lemonade

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Do you like poolside cocktails? If so, this might be the ultimate poolside cocktail to add to your go-to list. Oh, and it’s a VERY easy cocktail to make.

On a hot summer day, nothing beats a refreshing drink to cool you down. And this bourbon raspberry lemonade is just the perfect drink for that. It is a blend of fresh raspberries, tart lemon, and a splash of your favorite bourbon. It’s easy to make and oh so delicious.

For ingredients, use a mild wheated bourbon like Maker’s Mark or Weller Special Reserve (if you can get ahold of it). As for raspberries, we are always fans of fresh-picked berries…. although frozen raspberries (from a nice brand) are always a decent substitute. This is the perfect partner to our Blackberry Bourbon Sour if you want to keep the party going.

Our recipe involves a single-serve variation and a pitcher variation. I highly recommend going with the pitcher variation because the puree for this drink absolutely works better if you make it in a larger portion. If not, the single serve version is fantastic!

The raspberry puree is central to this recipe. If you have a bunch of leftover raspberries from a pick-your-own adventure this summer, you should definitely consider making raspberry syrup so you can make this cocktail a year-round phenomena. Here’s a great raspberry syrup recipe if you’re interested!

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Raspberry Bourbon Lemonade

The raspberry bourbon drink is a perfect cocktail for hot summer days. It's easy to make, and is perfect as a pitcher drink for parties.
Course Drinks
Cuisine American
Keyword alcoholic drink, bourbon cocktail, lemonade, summer drink
Prep Time 30 minutes
Cook Time 5 minutes
Total Time 35 minutes
Servings 6 servings
Calories 230kcal

Equipment

  • 1 blender to puree the raspbeeries
  • 1 small saucepan
  • 1 large pitcher

Ingredients

  • 1 cup fresh rapberries
  • 1 cup fresh lemon juice
  • ½ cup sugar
  • 4 cups water
  • 1 cup bourbon
  • ice
  • lemon slices

Instructions

  • In a blender, puree the raspberries until smooth.
  • In a small saucepan, heat the lemon juice and sugar over medium heat until the sugar is dissolved.
  • In a large pitcher, mix together the raspberry puree, lemon syrup, and water.
  • Add the bourbon and stir well.
  • Chill the mixture in the refrigerator for at least 30 minutes.
  • To serve, fill glasses with ice and pour in the bourbon raspberry lemonade. Garnish with lemon slices and raspberries.

Raspberry Bourbon Lemonade Variations and Tips:

  • This recipe makes about 6-8 servings, depending on the size of your glasses.
  • Sparkling Raspberry Bourbon Lemonade: Substitute portions of the water in this recipe for a nice sparkling water (like Topo Chico) for a fizzy version of this recipe.
  • Frozen Raspberry Bourbon Lemonade: Puree frozen raspberries with ice and the cocktail ingredients for an absolutely delicious frozen version of this drink. Be careful – it is WAY too good.
  • Peach Whiskey Sour: Another great summer variation of a similar recipe. The peach whiskey sour has been a hit for everyone I’ve served it to! Peach Whiskey Sour Recipe here.
Cocktail Recipes

Peach Whiskey Sour Recipe

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Happy warm weather season! What better way to celebrate the re-appearance of vitamin D than to make perhaps THE MOST refreshing Peach Whiskey Sour you can find on the internet. This Peach Whiskey Sour recipe is perfect for summer sipping! It’s a sweet and tangy twist on a classic whiskey sour, and it’s so easy to make. We have our own take on the Classic Whiskey Sour here, which is the perfect base for this cocktail.

Peach Whiskey Sour Recipe Alternate Variation (The Peach Pie):

Add 2 dashes of pecan bitters to this recipe if you want this cocktail to taste like a delicious peach pie.

Tips:

  • If you really want to lean into the Peach Simply Syrup, checkout this great recipe from This Vivacious Life. A pro move would be to make a jar of this for repeat usage (because I know you’ll be making a lot of this cocktail).
  • To make a large batch of peach simple syrup, increase the amount of sugar and water proportionally to the amount of peaches you’re using.
  • If you’re concerned about using raw egg whites in your cocktail, you can use pasteurized egg whites instead.
  • For a non-alcoholic version, you can replace the bourbon whiskey with iced tea or ginger ale.

Enjoy this Peach Whiskey Sour recipe on a hot summer day, or any time you want a sweet and tangy cocktail.

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Peach Whiskey Sour Recipe

This five-ingredient peach whiskey sour goes into the books as perhaps the most refreshing cocktail of all time. And it's easy to make!
Course Drinks
Cuisine American
Keyword alcoholic drink, bourbon cocktail, summer drink, whiskey sour
Prep Time 2 minutes
Cook Time 6 minutes
Total Time 8 minutes
Servings 1
Calories 230kcal

Equipment

  • 1 Cocktail Shaker
  • 1 saucepan
  • 1 cocktail strainer

Ingredients

  • 2 oz bourbon
  • 1 oz fresh lemon juice
  • 1 oz peach syrup
  • 1 egg white
  • ice
  • peach slices for garnish

Instructions

Peach Simple Syrup Recipe

  • Combine equal parts sugar and water in a saucepan with sliced peaches.
  • Bring to a boil, then simmer for 10 minutes.
  • Remove from heat and let cool.
  • Strain out the peaches and store syrup in a jar in the fridge for up to 2 weeks.

Peach Whiskey Sour Recipe

  • In a cocktail shaker, combine the bourbon whiskey, fresh lemon juice, peach simple syrup, and egg white.
  • Shake vigorously for 30 seconds to emulsify the egg white and create a frothy texture.
  • Add ice to the shaker and shake again for 10-15 seconds to chill.
  • Strain the mixture into a glass filled with ice.
  • Garnish with peach slices and mint sprigs, and serve.