Watermelon Whiskey Sour Slush
Made with whiskey, watermelon schnapps, lemon juice, and ice, this cocktail is perfect for a hot summer day.
Equipment
- 1 blender
Ingredients
- 2 cups ice
- 2 oz bourbon
- 1 oz lemon juice fresh
- 1 oz watermelon schnapps (we recommend DeKuyper Pucker Watermelon Schnapps)
- 1 oz simple syrup
- watermelon slice for garnish
Instructions
- In a blender, add 2 cups of ice and blend until crushed.
- In a shaker, add 2 oz of bourbon, 1 oz of fresh lemon juice, 1 oz of watermelon schnapps, and 1 oz of simple syrup.
- Shake vigorously for about 10 seconds.
- Pour the cocktail over the crushed ice in the blender.
- Blend until smooth.
- Pour the Watermelon Whiskey Slush into a glass and garnish with a watermelon slice.