All posts by Andrew

Easy Maple Honey Hot Toddy

Warm up your evenings with the Easy Maple Honey Hot Toddy, a soothing and delightful bourbon elixir that combines the richness of bourbon with the comforting sweetness of maple and honey. Perfect for chilly nights or whenever you need a moment of relaxation, this hot toddy is a simple yet elegant way to enjoy the classic comfort of a warm drink.

Hot Toddy Tips and Tricks

  • Choose a bourbon with a well-balanced flavor profile to complement the sweetness of the maple and honey.
  • Adjust the sweetness to your liking by adding more or less maple syrup and honey.
  • Experiment with different types of honey for unique flavor variations.

Whether you’re unwinding after a long day or simply craving a cozy drink, the Easy Maple Honey Hot Toddy is a delightful choice.

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Easy Maple Honey Hot Toddy

Recipe for an Easy Maple Honey Hot Toddy. This combines the richness of bourbon with the comforting sweetness of maple and honey.
Course Drinks
Cuisine American
Keyword alcoholic drink, bourbon cocktail, holiday drink, hot toddy
Prep Time 5 minutes
Cook Time 5 minutes
Total Time 10 minutes
Servings 1 serving
Calories 180kcal

Equipment

  • 1 heat resistant glass or mug

Ingredients

  • 2 oz bourbon
  • 1 tbsp pure maple syrup
  • 1 tbsp honey
  • ½ oz fresh lemon juice
  • 1 cinnamon stick
  • lemon wheel for garnish
  • hot water

Instructions

  • Add Bourbon: Pour 2 ounces of your preferred bourbon into the glass.
  • Add Maple Syrup and Honey: Add 1 tablespoon of pure maple syrup and 1 tablespoon of honey to the glass.
  • Squeeze Lemon Juice: Squeeze the juice of half a fresh lemon into the mix.
  • Mix Well: Stir the ingredients until the honey and maple syrup are fully dissolved.
  • Add Hot Water: Fill the glass with hot water to your desired strength, leaving some space at the top.
  • Garnish: Garnish with a cinnamon stick for a warm aroma and a lemon wheel for a citrusy touch.
  • Enjoy: Your Easy Maple Honey Hot Toddy is ready to be enjoyed. Sip slowly and savor the comforting flavors.

The Best Unique Gifts for Bourbon Lovers

Looking for a gift for the bourbon love in your life? We have you covered.

Here’s the 11 best gifts for bourbon lovers. Stuck in a rut on what to get a bourbon-drinker? No smoke and mirrors. These are all unique and essential gifts that every bourbon-lover will want, and 99% of them will not have.

Personally, I’m a big fan of the cocktail smoker. It’s something I use every day. Whether or not you buy anything on this list, I hope it provides the inspiration you need. Read the complete bourbon gift guide below. It’s unique and has something for everyone.


FYI – When you buy something we recommend, we may get an affiliate commission — but it never affects your price or what we pick.

Kuzkuzy Bourbon Smoker

This is our number one item for a reason: Its GOOD, and it makes incredible cocktails. You don’t know how good an old fashionend can be until you’ve tried to smoke it. And this one comes with apple, cherry, oak, and pecan chips, so you can taste how different wood type affect the flavor of your bourbon. Price: $29.98 (at the time of this posting).

Glencairn Glasses

These are a very very hot item for bourbon lovers right now, and it’s guaranteed that if they want to at least look like decent bourbon afficionados, this is on their gift list. These glasses are purpose-made for whiskey-drinking, and designed to funnel the flavors of spirits perfectly for the casual drinker. Price: $19.30 (at the time of this posting).

Corkcicle Wedge Ice Mold

This is an absolute must-have every day bourbon drinking glass for people who like to drink bourbon with some rocks. Price: $24.19 (at the time of this posting).

Bottle Oak Infusion Spiral

This gift is uniquely fun and interesting because it can completely improve even the lowest-brow bottle of bourbon. This is also a fantastic experiment for bourbon drinkers that want to tweak the flavor of an every day bottle (like Buffalo Trace or Maker’s Mark) with a DELIGHTFUL twist of oak. Simply pop one of these into a bottle, let it sit for a few weeks, and your bottle of bourbon will dramatically transform into oaky goodness. You also can’t beat the super affordable pricepoint. Price: $11.19 (at the time of this posting).

Bourbon Barrel Aging Kit

This gift is on the pricier side for this list, but we promise the pay-out is worth it. This takes the Bottle Oak Infusion Spiral gift up a notch by giving bourbon lovers a chance to barrel-age their favorite bottle. This is essentially completely minaturizing the process that premium distilleries use to make bourbon. And the crazy thing about this? Every single barrel will have a different flavor, and the bourbon that emerges from this barrel will actually have a HIGHER alcohol content than the bourbon that begins aging (due to natural evaporation). Trust us, this is worth the price. Price: $89.95 (at the time of this posting).

Bourbon Decanter

This gift is an easy win for the bourbon-lover in your life. It’s a stylish way to improve the age of your bourbon while showing it off in a beautiful glass bottle. There’s 10,000 to choose from, but this one below is our personal favorite. Price: $20-30

Whiskey Stones

This is an easy, cheap stocking-stuffer than any bourbon lover will want. It will allow bourbon-drinkers to cool their drink in the same way ice will, while avoiding watering down their pour with water. Simply stick these in the freezer for a few hours, and they’re excellent for cooling down a glass of Buffalo Trace. This is an absolute must-have. Price: $10.99 (at the time of this posting)

Crystal Bourbon Glasses

There’s nothing quite like drinking bourbon out of a crystal glass. And for this price-point, it’s an impossible chance to pass up. Buy these. Price: $36.99 (at the time of posting)

Premium Cocktail Shakers

Every bourbon drinker out there needs a pair of really good, really reliable cocktail shakers. This pair is excellent and essential. And it’ll make your favorite cocktail drinker look like a pro. Price: $19.55 (at the time of this posting)

Mint Julep Cups

This is a gift you can almost guarantee your favorite bourbon-drinker doesn’t have. Mint juleps are DELICIOUS, but most people don’t have the unique glass used to make this cocktail. Buy one of these, and you’re 100% guaranteed to impress. Price: $10-$20 per glass.

Nutcracker Pecan Old Fashioned

Get ready to add a touch of holiday magic to your bourbon experience with the Nutcracker Old Fashioned. This festive twist on the classic cocktail combines the rich, warm flavors of bourbon with the seasonal spices that make the holidays truly special. Whether you’re hosting a holiday gathering or simply want to unwind by the fireplace, the Nutcracker Old Fashioned is the perfect choice.

Pecan Old Fashioned Pro Tips:

  • Experiment with different bourbons to find the perfect match for your spiced pecan syrup.
  • Make your spiced pecan syrup by combining equal parts brown sugar, water, and a mix of warm spices (cinnamon, nutmeg, cloves) in a saucepan, simmering until well combined.
  • Adjust the sweetness by adding more or less spiced pecan syrup based on your preference.

Whether you’re raising a glass in celebration or sharing a quiet moment with loved ones, the Nutcracker Old Fashioned brings the spirit of the season to your bourbon experience.

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Nutcracker Pecan Old Fashioned

Feel the holiday magic with the Nutcracker Pecan Old Fashioned. This classic bourbon cocktail will be a holiday favorite.
Course Drinks
Cuisine American
Keyword alcoholic drink, bourbon cocktail, holiday drink, old fashioned, pecan
Cook Time 5 minutes
Total Time 5 minutes
Servings 1 serving
Calories 230kcal

Equipment

  • 1 cocktail mixer

Ingredients

  • 2 oz bourbon
  • ½ oz Pecan Simple Syrup Torani is an easy to find brand
  • 2 dashes Angostura Bitters
  • Orange Peel for Garnish
  • Pecan Halves for Garnish

Instructions

  • Prepare the Glass: Take a rocks glass and, for an extra festive touch, rim it with crushed pecans or sugar.
  • Add Ice: Fill the glass with ice cubes to ensure your cocktail stays perfectly chilled.
  • Pour Bourbon: Pour 2 ounces of your preferred bourbon into the glass.
  • Add Spiced Pecan Syrup: Measure and add 1/2 ounce of spiced pecan syrup for a rich, nutty flavor.
  • Dash of Orange Bitters: Add 2-3 dashes of orange bitters for a citrusy and aromatic kick.
  • Stir Well: Give the ingredients a gentle stir to combine and chill the concoction.
  • Garnish: Express the oils from an orange peel over the drink by giving it a twist. Drop it into the glass for a citrusy aroma. Optionally, garnish with a few pecan halves on top.
  • Sip and Enjoy: Your Nutcracker Old Fashioned is now ready to be enjoyed. Take a sip and let the festive flavors dance on your palate.

Cozy Gingerbread Old Fashioned

Get into the festive spirit with a Gingerbread Old Fashioned, a delightful twist on the classic cocktail that combines the warmth of gingerbread spices with the timeless appeal of an Old Fashioned. Perfect for holiday gatherings or a cozy night by the fireplace, this cocktail is sure to add a touch of seasonal flair to your celebrations.

Gingerbread Old Fashioned Tips and Tricks

  • Experiment with different bourbons to find the perfect match for your gingerbread syrup.
  • Make your gingerbread syrup by combining equal parts brown sugar, water, and a mix of gingerbread spices (ginger, cinnamon, cloves) in a saucepan, simmering until well combined.
  • Adjust the sweetness by adding more or less gingerbread syrup based on your preference.

Whether you’re hosting a holiday party or unwinding after a day of winter activities, this amazing cocktail is a delicious way to embrace the season’s flavors.

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Cozy Gingerbread Old Fashioned

The Gingerbread Old Fashioned is a taste of Christmas. This holiday drink combines all of the greatest Christmas flavors with bourbon.
Course Drinks
Cuisine American
Keyword alcoholic drink, bourbon cocktail, holiday drink, old fashioned, whiskey cocktail, winter drink
Cook Time 5 minutes
Total Time 5 minutes
Servings 1 serving
Calories 230kcal

Equipment

  • 1 Cocktail Shaker

Ingredients

  • 2 oz bourbon
  • ½ oz gingerbread syrup Torani will be the easiest to find.
  • 2-3 dashes aromatic bitters orange bitters or angostura bitters
  • orange peel optional
  • gingerbread cookie for garnish

Instructions

  • Prepare the Glass: Take a rocks glass and, if desired, rim it with crushed gingerbread cookie crumbs for an extra festive touch.
  • Add Ice: Fill the glass with ice cubes. This will ensure your cocktail stays perfectly chilled.
  • Pour Bourbon: Pour 2 ounces of your preferred bourbon into the glass.
  • Add Gingerbread Syrup: Measure and add 1/2 ounce of gingerbread syrup to infuse the cocktail with warm, spicy flavors.
  • Dash of Bitters: Add 2-3 dashes of aromatic bitters for that classic Old Fashioned bitterness.
  • Stir Well: Give the ingredients a gentle stir to combine and chill the concoction.
  • Garnish: Express the oils from an orange peel over the drink by giving it a twist, then drop it into the glass for a citrusy aroma. Optionally, garnish with a small gingerbread cookie on the rim.
  • Sip and Savor: Your Gingerbread Old Fashioned is ready to be enjoyed. Take a sip and let the festive flavors dance on your palate.

What To Mix With Salted Caramel Crown Royal: 5 Ideas To Try

The holiday season calls for festive spirits and delightful mixers to create the perfect drinks for gatherings and celebrations. If you’re a fan of Crown Royal Salted Caramel, you’re in for a treat. Discover a variety of mixers that beautifully complement the rich and buttery notes of this exquisite whiskey.

Top 5 Mixers for Crown Royal Salted Caramel:

  1. Crisp Apple Cider
  2. Ginger Beer
  3. Coffee Liqueur
  4. Eggnog
  5. Hot Chocolate

Inspiration and Tasting Notes

Crisp Apple Cider
Combine Crown Royal Salted Caramel with crisp apple cider for a comforting and seasonally-inspired cocktail. The warm, caramel notes of the whiskey harmonize with the sweet, tangy flavors of apple cider. Garnish with a cinnamon stick for an extra festive touch.

Ginger Beer
For a zesty and refreshing holiday drink, pair Crown Royal Salted Caramel with ginger beer. The spicy kick of ginger beer balances the whiskey’s sweetness, creating a unique and satisfying cocktail. Add a squeeze of fresh lime juice for a touch of brightness.

Coffee Liqueur
Crown Royal Salted Caramel and coffee liqueur make a delightful duo for coffee lovers. The coffee liqueur enhances the whiskey’s rich caramel notes, making it perfect for an after-dinner treat. Finish with a float of fresh cream for a luxurious twist.

Eggnog
Eggnog and Crown Royal Salted Caramel are a match made in holiday heaven. The creamy texture of eggnog pairs wonderfully with the whiskey’s caramel flavor. A sprinkle of freshly grated nutmeg on top adds a classic holiday touch.

Hot Chocolate
Cozy up with a Salted Caramel Hot Chocolate. Mixing Crown Royal Salted Caramel into your hot cocoa creates a decadent and warming drink. Top it with whipped cream and chocolate shavings for an indulgent finish.

Embrace the holiday spirit and experiment with these mixers to create your own signature cocktails. Whether you’re by the fireside or toasting with friends and family, Crown Royal Salted Caramel and these mixers will make your holidays extraordinary. Cheers to a festive season filled with delightful drinks!

Crown Royal Salted Caramel Dreamland Hot Chocolate

Get ready to cozy up with a warm and delightful holiday treat – the Crown Royal Salted Caramel Dreamland Hot Chocolate. This rich and creamy hot chocolate is infused with the sweet, buttery notes of Crown Royal Salted Caramel Whisky, making it the perfect adult beverage to sip by the fireplace on a chilly winter night. Let’s dive into this luxurious and festive recipe that will fill your home with the aroma of the holidays.

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Crown Royal Salted Caramel Dreamland Hot Chocolate

Indulge in the rich, holiday-inspired flavors of our Crown Royal Salted Caramel Dreamland Hot Chocolate recipe. A perfect holiday treat!
Course Drinks
Cuisine American
Keyword alcoholic drink, holiday drink, hot chocolate, whiskey cocktail, winter drink
Cook Time 15 minutes
Total Time 15 minutes
Servings 2 serving
Calories 320kcal

Equipment

  • 1 small saucepan

Ingredients

  • 1.5 oz Salted Caramel Crown Royal
  • 2 cups whole milk
  • ½ cup heavy cream
  • ¼ cup granulated sugar
  • ¼ cup unsweetened coca powder
  • ¼ cup semi sweet chocolate chips
  • ½ tsp vanilla extract
  • 1 pinch salt
  • Whipped cream, caramel sauce, and sea salt optional, for garnish

Instructions

  • In a saucepan, whisk together the sugar, cocoa powder, and a pinch of salt. Over medium heat, add the milk and heavy cream, and continue to whisk until the mixture is well combined and begins to steam.
  • Reduce the heat to low and add the semisweet chocolate chips. Stir until the chocolate is completely melted, and the hot chocolate is smooth and creamy.
  • Remove the saucepan from heat and stir in the Crown Royal Salted Caramel Whisky and vanilla extract.
  • Pour the hot chocolate into your favorite mugs, leaving some room at the top for toppings.
  • Top your hot chocolate with a generous dollop of whipped cream, a drizzle of caramel sauce, and a sprinkle of sea salt for that perfect balance of sweetness and savory.
  • Serve your Crown Royal Salted Caramel Dreamland Hot Chocolate with a cinnamon stick or a peppermint candy cane for an extra festive touch.
  • Sip, savor, and enjoy the warmth and flavors of the holiday season!

The Crown Royal Salted Caramel Dreamland Hot Chocolate is a delightful way to embrace the holiday spirit. With the rich flavors of salted caramel whisky and the comforting warmth of hot chocolate, it’s sure to be a hit at any winter gathering. Treat yourself and your loved ones to this indulgent holiday beverage – it’s a dream come true!

Refreshing Apple Cider Whiskey Mule

There’s no cocktail more fall-flavored than the Apple Cider Whiskey Mule. This is the perfect autumn-inspired cocktail to enjoy as you cozy up by the fire or gather with friends. This delightful concoction combines the sweetness of apple cider with the warmth of whiskey, all topped off with the fizzy zing of ginger beer. If you’re looking to embrace the fall spirit in a glass, look no further than this Apple Cider Whiskey Mule.

Apple Cider Whiskey Pro Tips:

A few pro tips before you get stated on this delicious recipe.

  • – Experiment with different whiskey varieties to find your favorite flavor combination.
  • – Adjust the sweetness by adding more or less simple syrup to suit your taste.
  • – For an extra kick of spice, you can try using a ginger-flavored whiskey.
  • – Freshly pressed apple cider tends to be more vibrant and flavorful. Look for it at local farmers’ markets during the fall season.

The Apple Cider Whiskey Mule is the embodiment of fall in a glass. With the sweetness of apple cider, the richness of whiskey, and the bubbly essence of ginger beer, it’s the perfect choice for autumn gatherings or quiet evenings by the fire. Whether you’re an experienced mixologist or just beginning your cocktail journey, this recipe is simple and satisfying.

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Refreshing Apple Cider Whiskey Mule

The Apple Cider Whiskey Mule combines the sweetness of apple cider, the warmth of whiskey, and the refreshing zing of ginger beer.
Course Drinks
Cuisine American
Keyword alcoholic drink, apple cider, bourbon cocktail, fall drink, whiskey cocktail
Cook Time 5 minutes
Total Time 5 minutes
Servings 1 serving
Calories 220kcal

Equipment

  • 1 copper mule mug
  • 1 glass cocktail stirring cup

Ingredients

  • 2 oz whiskey bourbon or rye are great here
  • 4 oz apple cider fresh pressed
  • 1 oz fresh lemon juice
  • ½ oz simple syrup
  • ginger beer
  • ice
  • Apple slices, lemon wheels, and cinnamon sticks for garnish

Instructions

  • Fill a copper mule mug or a highball glass with ice.
  • Pour in 2 ounces of your preferred whiskey. We recommend a smooth bourbon or rye for the best flavor.
  • Add 4 ounces of apple cider to the glass. You can use store-bought or freshly pressed cider depending on your preference.
  • Squeeze the juice from half a lemon (approximately 1 ounce) into the glass.
  • Drizzle in 1/2 ounce of simple syrup. Adjust the sweetness to your liking, adding more if desired.
  • Stir the mixture gently to combine the ingredients.
  • Top off the glass with ginger beer for a refreshing effervescence. The amount may vary, but aim for a nice balance between the cider and ginger beer.
  • Garnish your Apple Cider Whiskey Mule with apple slices, lemon wheels, and a cinnamon stick for that perfect touch of autumn charm.
  • Give it a light stir to incorporate the garnishes and marry the flavors.
  • Sip and savor the delightful blend of apple, whiskey, and spice.

Indulgent Whiskey Hot Chocolate

As the days grow colder and the nights longer, there’s nothing quite like a cozy, indulgent drink to warm your spirits. Enter the Whiskey Hot Chocolate, a delightful fusion of rich, creamy cocoa with the robust, earthy notes of whiskey.

This perfect cold-weather companion strikes a harmonious balance between sweet and spirited. Whether you’re cuddled up by the fireplace or hosting a winter gathering, this comforting beverage is sure to hit the spot. Learn how to create your own Whiskey Hot Chocolate with our simple recipe.

Pro Tips:

Choose a whiskey that complements the richness of the chocolate. A smooth bourbon is an excellent choice, but a rye’s spice can also offer an exciting contrast.

Use high-quality dark chocolate for the best flavor. It should have at least 70% cocoa.

For added indulgence, consider incorporating flavored whipped cream or experimenting with various toppings like cinnamon or a drizzle of caramel.

Adjust the level of sweetness to your preference. You can add more sugar if desired.

This Whiskey Hot Chocolate isn’t just a drink; it’s a warm embrace in a cup. The elegant dance between whiskey and chocolate creates a soothing, decadent beverage that’s perfect for the cold season. Whether you’re sharing it with friends or relishing it in solitude, this is the ultimate recipe to warm your soul.

Cheers to the magic of Whiskey Hot Chocolate! Enjoy, and leave a comment below if you loved this recipe! We’re love to hear from you.

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Indulgent Whiskey Hot Chocolate

A simple recipe to make a festive and indulgent holiday classic. This decadent and delicious recipe will be a massive favorite of yours in the winter months.
Course Drinks
Cuisine American
Keyword alcoholic drink, holiday drink, hot chocolate, whiskey cocktail, winter drink
Cook Time 10 minutes
Total Time 10 minutes
Servings 1 serving
Calories 330kcal

Equipment

  • 2 small saucepans

Ingredients

  • 2 oz whiskey bourbon or rye
  • 2 cups whole milk
  • 2 tbsp granulated sugar
  • 1/4 tsp pure vanilla extract
  • 1 pinch sea salt
  • whipped cream optional
  • chocolate shavings or coca powder optional

Instructions

  • Begin by heating the milk in a saucepan over medium-low heat. Stir it occasionally to prevent it from scalding. Be patient; you want it hot but not boiling.
  • In a separate saucepan, combine the chopped dark chocolate and sugar. Melt the chocolate over low heat, stirring gently to combine it with the sugar.
  • Slowly add the hot milk to the chocolate mixture, whisking continuously to create a smooth, velvety liquid.
  • Add a pinch of sea salt for enhanced flavor, along with the vanilla extract, stirring until fully incorporated.
  • Now comes the star of the show: the whiskey. Pour in 2 ounces of your preferred bourbon or rye, and give it a gentle stir to combine all the elements.
  • Pour the Whiskey Hot Chocolate into your favorite mugs, leaving room at the top for garnishes.
  • Finish off your masterpiece with a dollop of whipped cream and a sprinkle of chocolate shavings or a dusting of cocoa powder.
  • Sip slowly and savor. This drink was meant to be enjoyed leisurely, just like a fireside chat.

Perfect Pumpkin Pie Old Fashioned

The autumn season provides a wonderful opportunity to elevate the atmosphere with a delightful and simple-to-prepare pumpkin cocktail variation. Whether it’s savored during a Thanksgiving feast, enjoyed on a crisp evening by a crackling fire, or served during a cozy at-home date night, this delectable beverage is sure to impress and leave a lasting impression.

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Perfect Pumpkin Pie Old Fashioned

Spice up fall with a delicious and easy-to-make pumpkin cocktail variation. This recipe is simple, delicious, and sure to be a hit at your next fall gathering.
Course Drinks
Cuisine American
Keyword alcoholic drink, bourbon cocktail, fall drink, old fashioned, pumpkin pie
Prep Time 5 minutes
Cook Time 5 minutes
Total Time 10 minutes
Servings 1 serving
Calories 180kcal

Equipment

  • 1 cocktail mixing glass

Ingredients

Instructions

  • In a mixing glass, muddle the orange wedges.
  • Add the Pumpkin Spice Syrup, bitters, and bourbon to the glass.
  • Stir until well combined.
  • Strain the mixture over a large ice cube in a serving glass.
  • Garnish with a maraschino cherry or a twist of orange peel.

The Best Bitters Type For A Manhattan Cocktail

A Manhattan cocktail remains an enduring classic in the vast world of mixed drinks. It is a perfect combination of bourbon, sweet vermouth, and bitters. It’s a cocktail that bartenders love, because it demands precision and an appreciation for quality ingredients. At the heart of this precision lies the question: which bitters should you use? This choice can make or break the classic Manhattan taste.

Why Angostura Bitters are the Traditional Choice

For many years, Angostura bitters have been the go-to for Manhattan cocktail enthusiasts. Hailing from Venezuela and named after the town of Angostura (now Ciudad Bolívar), this particular bitters is delicious. It brings a perfect blend of herbs, roots, and other botanicals. Its slightly bitter, mildly herbal, and subtle spicy notes complement the sweetness of the vermouth and the depth of bourbon in a Manhattan. Its consistent flavor profile has cemented its place as a staple in the cocktail world.

What Type of Bitters Should I Use In A Manhattan Cocktail?

While the traditionalist might stick religiously to Angostura, the modern mixologist knows the fun is in the experimentation. Different bitters can bring unique twists, turning the classic Manhattan cocktail into a brand new experience with just a few drops.

List of 6 Types of Bitters That Can Be Used in a Manhattan:

  1. Angostura Bitters: This is a the most traditional bitter used for Manhattan cocktails, and by far the most common. Angostura bitters are made with gentian root, which is (of course) bitter. The flavor is extreme herbal, and its acidic tones make it a perfect balance for the smoothness of bourbon.
  2. Peychaud’s Bitters: With roots in New Orleans, Peychaud’s offers a sweeter, lighter profile than Angostura. It has floral notes with a hint of anise and is often associated with the Sazerac cocktail. In a Manhattan, it can introduce a new layer of complexity.
  3. Orange Bitters: If you’re aiming for a fruitier twist, orange bitters like those from Regan’s or Fee Brothers offer a citrusy pop. They perfectly counterbalance the sweetness of the vermouth, and their bright notes can lighten up the drink.
  4. Chocolate Bitters: Bittermens Xocolatl Mole or Fee Brothers Aztec Chocolate Bitters can introduce a deep, cocoa-rich profile to your Manhattan cocktail. This dark chocolate taste, combined with the warmth of bourbon, is a delightful twist for those with a sweet tooth.
  5. Cherry Bark Vanilla Bitters: A product by Bittercube, these bitters merge the fruity notes of cherry with the smooth allure of vanilla. Given the popularity of a cherry garnish in a Manhattan, this choice feels both innovative and somewhat traditional.
  6. Black Walnut Bitters: If you’re looking for a robust, nutty profile in your Manhattan, Fee Brothers’ Black Walnut Bitters might be the answer. They impart a warm, woody character to the drink, making it richer and more autumnal.

Any of these would go well with our list of Manhattan cocktail variations.

While the classic Angostura will always have its revered place in a Manhattan cocktail, there’s a world of bitters out there waiting for exploration. So, next time you reach for that bottle of bourbon and sweet vermouth, consider changing things up a bit with a different type of bitters. The Manhattan is as versatile as it is classic. Your choice of bitters can introduce delightful variations to this beloved drink.

What Is a Whiskey Tater? Definition from the Bourbon Pros

We are here to once and for all solve the question all bourbon novices are asking:”What is a tater?”, and, “Am I a Tater?”

If you’ve spent any time in the world of bourbon collecting, you’ve probably come across the term “tater” at some point. But what exactly is a bourbon tater? Is it some kind of potato-infused whiskey?

Don’t let the word fool you – it has nothing to do with potatoes! A bourbon tater is actually a term used to describe someone who goes overboard in their enthusiasm for limited-edition releases, often snatching up every bottle they can find.

What is a Tater?

Here’s the definition:

A “tater” is a slang term that refers to a bourbon collector who stockpiles unopened bottles of hard-to-find bourbon, for the express goal of posting pictures on social media and putting on a shelf.

Taters have little interest in drinking bourbon, discovering new recipes, or introducing new people to their bottles. They DO have an interest in posting pictures of their collection, trading their bottles, and driving up the price of good bottles for everyone else.

Essentially, they are what Pokemon Card collectors turned into, after they got jobs and started making money. Bourbon is their new Pokemon.

Community Definitions – What is a Tater?

Here’s how the bourbon world defines a tater:

“Basically new-money new-to-bourbon yuppies who don’t have anything to go off but online hype when searching for rare bottles either to flex their wealth or resell.” – Reddit

Those who describe whiskey as their hobby and the silly things they do in pursuit of bottles of whiskey; mostly driven by fear of missing out, lack of knowledge or the need to post ‘impressive’ unopened bottles on social media. While not relegated to those new to whiskey drinking and collecting, “tater” activity tends to be strongest with that group. – Urban Dictionary

Taters are the type to run to liquor stores upon hearing a bottle is getting hot — like, say, if it won an award — and buy a case for the sole purpose of re-selling it. – Gear Patrol

It just a term to describe whiskey as their hobby and the silly things they do in pursuit of bottles of whiskey; mostly driven by fear of missing out, lack of knowledge or the need to post ‘impressive’ unopened bottles on social media. – Tater-Talk

Whiskey Tater List

If someone has more than 1 unopened bottle of these bourbons sitting on their shelves, they are definitely a whiskey tater:

  • A Midwinter Night’s Dram
  • Blanton’s
  • Booker’s (all of them)
  • Buffalo Trace Antique Collection including: Sazerac Rye, WL Weller, George T. Stagg, Thomas H. Handy, and Eagle Rare 17
  • Col. EH Taylor (all of them)
  • Eagle Rare 10 Year
  • Elmer T. Lee
  • Heaven Hill 17 Year
  • Knob Creek 12 Year & Knob Creek 18 Year
  • Old Fitzgerald Broubon
  • Old Rip Van Winkle
  • Pappy Van Winkle
  • Russel Reserve 13 Year
  • Stagg Jr
  • Weller including: Weller Special Reserve, Weller Antique 107, Weller CYPB, Weller 12, Weller Full Proof, and Weller Single Barrel.
  • Willet Family Estate Bourbon (Purple Tops)
  • Woodford Reserve Master’s Collection

Autumn Orchard Apple Bourbon Cider Recipe

Nothing captures the essence of fall quite like sipping a warm apple bourbon cider, surrounded by the crisp air and vibrant colors of autumn leaves. This recipe is easy, delicious, and a perfect flavor for the fall.

The Autumn Orchard Apple Bourbon Cider is not just a drink, it’s an experience that encapsulates the essence of fall. Imagine the crisp air, the sound of leaves crunching underfoot, and the scent of ripe apples lingering in the orchard. This recipe invites you to fully immerse yourself in the autumn vibes, capturing the magic of traditional apple orchard visits and the joy of picking fresh, juicy apples straight from the tree.

As you savor each sip, you’ll encounter a symphony of flavors that perfectly blend the natural sweetness of apple cider with the warm, oak-kissed depth of bourbon. It’s a harmonious fusion that evokes the feeling of wrapping yourself in a cozy scarf on a brisk fall day, finding comfort in every moment.

So, whether you’re hosting a gathering of loved ones or simply seeking a quiet evening by the fire, the Autumn Orchard Apple Bourbon Cider is your ticket to savoring the beauty and nostalgia of autumn.

Want to try a cooler variation of this recipe? Try our Bourbon Apple Cider Slush recipe.

If you’re catering to a crowd with varied tastes, consider having options like our Cranberry Bourbon Splash or our indulgent Maple Pecan Old Fashioned.

Bourbon Apple Cider Tips and Notes:

Allowing the cider to simmer with the spices unlocks a depth of flavors, making every sip a journey through autumn. If you’re short on time, you can warm the cider without the extended simmering, but that slow infusion really elevates the drink.

This recipe caters to about 4-6 servings, depending on your mug size.

Not everyone is a fan of cloves or star anise, and that’s okay! Feel free to adjust the spices to suit your palate. A sprig of fresh rosemary can also be a unique addition, giving it a touch of herbaceous aroma. Whatever your choice, here’s to celebrating fall in all its glory!

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Autumn Orchard Apple Bourbon Cider

The Autumn Orchard Apple Bourbon Cider perfectly blends the natural sweetness of apple cider with the rich depth of bourbon. Enjoy this easy and delicious recipe that is perfect for any crisp day.
Course Drinks
Cuisine American
Keyword alcoholic drink, apple cider, bourbon cocktail, fall drink
Prep Time 5 minutes
Cook Time 15 minutes
Total Time 20 minutes
Servings 4 servings
Calories 220kcal

Equipment

  • large pot

Ingredients

  • 4 cups apple cider fresh
  • 1 cup bourbon Woodford Reserve is great here
  • 2 cinnamon sticks
  • 5-6 cloves whole
  • 1 apple thinly slices
  • ½ lemon sliced
  • star anise optional
  • whipped cream optional

Instructions

  • In a large pot, combine the apple cider, cinnamon sticks, cloves, and if you're feeling adventurous, a star anise or two.
  • Gently warm the cider mixture over medium heat, making sure it doesn't come to a boil. Let it simmer for about 10 minutes, allowing the spices to infuse.
  • Reduce the heat to low and stir in the bourbon.
  • Add in the apple and lemon slices and let it all marry together for another 5 minutes on low heat.
  • Serve the cider in mugs or heatproof glasses. If you're feeling indulgent, top with a dollop of whipped cream.
  • Enjoy the warmth and the perfect melding of fall flavors.

The Best Traditional Manhattan Cocktail Recipe

Everyone loves a Manhattan, right? This is an easy recipe for a traditional Manhattan cocktail, made with bourbon and rye. This recipe takes a purely traditional approach, and includes options for variations and ingredient recommendations below.

Everyone loves a Manhattan. The Manhattan is a century-old cocktail that is sophisticated and appropriate for all occasions. Made with rye, sweet vermouth, and bitters, it is a drink that is truly perfect for any occasion. In this blog post, we’ll explore the ingredients you’ll need to make the a Manhattan, as well as some tried-and-true variations.

Cocktail Variations on the Manhattan

While the classic Manhattan recipe is delicious on its own, there are many variations that you can try to give the cocktail a unique twist. Here are a few ideas to get you started:

Smoky Manhattan: Try using a smoky whiskey, such as a peated Scotch (get an Islay scotch like Ardbeg if you’re feeling especially smoky) or a mezcal, in your Manhattan. This will give the cocktail a smoky, savory flavor that pairs well with the sweetness of the vermouth.

Black Manhattan: A black Manhattan is made with Averna, a bitter Italian liqueur, instead of the traditional bitters. This gives the cocktail a darker color and a more complex flavor profile.

Perfectly Peach Manhattan: This is perfect for a summer day. For a sweeter twist on the classic recipe, try using peach-flavored whiskey or adding a splash of peach schnapps to your Manhattan. This will give the cocktail a fruity, refreshing flavor that is perfect for warm weather.

Tips, Tricks, and Ingredient Recommendations

Spirits: As with any strong cocktail, the whisky will be the star of the show in a Manhattan, so it’s important to choose a high-quality bourbon that you enjoy drinking on its own. Traditionally, rye whiskey is used in a Manhattan, but you can also use bourbon if you prefer a sweeter flavor. I typically recommend either a Sazerac Rye or Bulleit’s Rye as my spirit here. If you don’t like the spicy flavor of rye, I recommend a bourbon like Buffalo Trace or Eagle Rare.

Sweet Vermouth: Sweet vermouth is a fortified wine that is flavored with herbs and spices. It adds a sweet, slightly bitter flavor to the cocktail. Look for a high-quality sweet vermouth, such as Carpano Antica or Cocchi Vermouth di Torino. If you don’t have these brands, Martini-Rossi sweet vermouth will work just as well.

Bitters: Angostura bitters are the classic choice for a Manhattan, but you can also experiment with other types of bitters, such as orange bitters or chocolate bitters.

Cherries: Maraschino cherries are a traditional garnish for a Manhattan. Look for high-quality cherries that are free from artificial colors and flavors. I always recommend Luxardo cherries for a drink like this.

Use fresh ice: Fresh ice will help to dilute the whiskey without watering it down too much.

Stir, don’t shake: Unlike some other cocktails, a Manhattan should be stirred, not shaken. This prevents the ice in your cocktail from melting and diluting the flavor of your drink.

Experiment with bitters: While Angostura bitters are the classic choice for a Manhattan, you can also try other types of bitters to give the cocktail a unique flavor. I am particularly keen on orange bitters.

Garnish with a twist: If you’re looking for a twist on the traditional cherry garnish, try using a lemon or orange twist instead.

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The Best Traditional Manhattan Cocktail

Discover the perfect Manhattan cocktail recipe for any occasion! This traditional drink, made with bourbon, rye, and bitters, is a century-old classic.
Course Drinks
Cuisine American
Keyword alcoholic drink, bourbon cocktail, cocktail, manhattan
Prep Time 5 minutes
Cook Time 5 minutes
Total Time 10 minutes
Servings 1 serving
Calories 180kcal

Equipment

  • 1 cocktail mixing glass

Ingredients

  • 2 oz bourbon or rye whiskey
  • 1 oz sweet vermouth
  • 1-3 dashes angostura bitters
  • 1-2 maraschino bitters

Instructions

  • Fill a mixing glass with ice.
  • Add 2 ounces of whiskey, 1 ounce of sweet vermouth, and a dash of bitters to the mixing glass.
  • Stir the ingredients together with a bar spoon for about 30 seconds. This will help to dilute the whiskey and blend the flavors together.
  • Strain the cocktail into a chilled cocktail glass.
  • Garnish with a maraschino cherry.

Bourbon Apple Cider Slush Cocktail

Is there anything better for fall than a cocktail that mixes bourbon with apple cider Enter the Bourbon Apple Cider Slush – a refreshing take on a beloved classic.

Bourbon Apple Cider Slush Ingredient Recommendations

Spirits
The bourbon, undeniably, is the protagonist here. Given that this drink rests heavily on its shoulders, opting for a superior bottle is a must. Here’s a few great choices for this drink:

  1. Bulleit Bourbon is a great choice. For those inclined to a deeper, oak-infused taste,
  2. Woodford Reserve does the trick. If you’re hunting for the caramel and vanilla tones.
  3. Buffalo Trace, of course, is one of our favorites. It’s smooth and premium. You can taste the difference.

Apple Cider
Fresh-pressed is the gold standard. The crisp taste of apples paired with its slight tartness enhances the drink’s profile. If fresh isn’t an option, ensure the store-bought version is pure cider without added sugars or preservatives.

Lemon Juice
Freshly squeezed is the way to go. It introduces a zesty undertone, balancing out the drink’s sweetness.

Cinnamon
While optional, it’s a nod to the autumnal theme, adding warmth and spiciness.

Bourbon Apple Cider Slush Cocktail Variations

This drink is great to experiment with. Here’s a few variations:
Spiced Bourbon Apple Cider Slush: Infuse your bourbon with spices like cloves, star anise, or even a hint of nutmeg for an added depth of flavor.

Honey-Drizzled Slush: For those who appreciate a touch more sweetness, drizzling a bit of honey before serving works wonders.

Ginger Zest: A touch of ginger, either as a garnish or blended into the slush, can provide a spicy kick.

Tips and Tricks

Always Use Fresh Ingredients: Especially with drinks as transparent in flavor as this, quality and freshness matter.

Control the Consistency: Adjust the ice quantity based on your preferred slush thickness. More ice will give a thicker consistency.

Glassware Matters: Serve in a chilled glass to keep the slush from melting too quickly.

Remember, while the Bourbon Apple Cider Slush is inherently an autumn drink, who’s to say you can’t enjoy it year-round? With the right ingredients and a bit of love, every sip will transport you to a golden-hued evening, no matter the season.

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Bourbon Apple Cider Slush

Indulge in the ultimate fall cocktail: the Bourbon Apple Cider Slush. With high-quality bourbon, fresh apple cider, and a hint of cinnamon, this drink is a golden-hued delight.
Course Drinks
Cuisine American
Keyword alcoholic drink, apple cider, bourbon cocktail, cocktail, fall drink
Prep Time 10 minutes
Cook Time 5 minutes
Total Time 15 minutes
Servings 1 serving

Equipment

  • 1 blender

Ingredients

  • 2 oz high quality bourbon
  • 4 oz apple cider freshly pressed
  • 1 oz lemon juice
  • 1 pinch cinnamon
  • slice of fresh apple and lemon wheel
  • ice cubes

Instructions

  • Fill a blender with a generous amount of ice.
  • Pour in the bourbon, apple cider, and lemon juice.
  • Add a pinch of cinnamon (or pop in a cinnamon stick).
  • Blend until the mixture reaches a slushy consistency.
  • Pour into your preferred glass, garnish with a fresh apple slice or lemon wheel, and serve.

What Is Blanton’s Gold? Everything You Need To Know About Blanton’s Bourbon

What is Blanton’s Gold Bourbon?

If you’ve ever set foot in a well-stocked bar or have a penchant for bourbons, chances are, you’ve come across the name Blanton’s. Among its line-up stands the distinguished Blanton’s Gold Bourbon. Blanton’s Gold comes from the renowned Buffalo Trace Mashbill #2, which is comprised of a malted barley, sour mash corn, and extra Rye. This broubon stands alongside Blanton’s Green Label, Black Label, and Red Label, as some of the rarest and most desirable spirits in the world.

The History of Blanton’s

To dissect Blanton’s Gold, understanding its origin is essential. Blanton’s, as a brand, has been on bourbon shelves since the 1980s, but its lineage traces back to the time of Colonel Albert B. Blanton in the early 20th century. He dedicated himself to producing what he considered to be ‘the pinnacle of bourbons’ at the Ancient Age Distillery, known today as the Buffalo Trace Distillery.

Blanton’s Gold is a testament to the Colonel’s vision, but with a modern twist tailored for contemporary palates.

What Is Blanton Gold’s Flavor Profile?

Every bourbon enthusiast knows that what matters most is what’s inside the bottle. Blanton’s Gold is a single barrel bourbon, making its taste distinctively unique to each bottle. At 103 proof and aged 6-8 years, it’s not for the faint-hearted.

Initial nosing reveals a complex blend of dried fruit, honey, and an unmistakable vanilla undertone. But it’s the palate where things get intriguing: apricots and berries meld with a defined vanilla, rounded off by the spiciness of rye and subtle chocolate hints. The finish is long, presenting caramel and butterscotch notes that linger.

Where is Blanton’s Gold Made?

A bourbon’s essence is inextricably tied to where and how it’s produced. Blanton’s Gold, like its counterparts, calls Warehouse H at Buffalo Trace Distillery its birthplace. Unique for its metal construction, Warehouse H is where Albert Blanton chose to age his bourbons, seeking a specific interaction between the wood and the spirit. The varying temperatures, thanks to the metal walls, are believed to intensify this interaction, enriching the bourbon’s flavor.

Here’s an odd fact: Blanton’s Gold was not initially available in the U.S. Instead, it was an international release. While the world had access to this gem, Americans had to bide their time or go to great lengths to procure a bottle from overseas. Though it made its official U.S. debut in 2020, its limited availability keeps it a prized possession.

Comparison: Gold vs. Single Barrel

In the Blanton’s family, the Single Barrel often gets mentioned in the same breath as Gold. While they share DNA, Blanton’s Gold, with its higher proof, offers a more robust experience. Its intensified flavors and pronounced spiciness set it apart, making it more than just a stronger version of the Single Barrel.

Advantage: Blanton’s Single Barrel

Pairing Blanton’s Gold: Enhancing the Experience

With its rich and diverse flavor profile, Blanton’s Gold pairs well with equally robust foods. Grilled meats, like a medium-rare steak or smoked ribs, complement its sweetness. If sweets are more your jam, a dense chocolate brownie or a rich caramel dessert can elevate your tasting experience.

How much is Blanton’s Gold Worth?

The limited release and inherent quality of Blanton’s Gold make it not only a drink but also an investment. Over the years, bottles have appreciated, especially those kept sealed in pristine condition. But while it might be tempting to keep it on a shelf awaiting a price surge, many would argue its real value lies in the sipping.

At MSRP, Blanton’s Gold goes for $105. At retail, Blanton’s Gold goes for around $325.

Debunking Myths

Now, while Blanton’s Gold holds its own in the world of bourbons, it’s essential to navigate the world of spirits with a discerning eye. No bourbon, irrespective of its legacy or price tag, is the ‘ultimate’ or ‘best.’ It all boils down to individual palates. Some seasoned bourbon drinkers might even find other labels at lower price points that, to them, might taste just as good, if not better. Blanton’s Gold is unique, yes, but it’s always beneficial to approach it without the weight of expectations.

This Bourbon is an embodiment of tradition, expertise, and a dedication to quality. Its history, unique production methods, and the taste make it stand out. Yet, as with any bourbon or spirit, personal preference reigns supreme. While it’s undeniably a product of craftsmanship, it’s vital to approach it with an open mind, uncolored by marketing narratives or popular opinions.

Whether you’re a bourbon novice or a seasoned aficionado, Blanton’s Gold offers a narrative in every sip, a story of legacy, and the pursuit of perfection. But remember, the best way to understand any bourbon, including this one, is to pour a glass and experience it firsthand.

What Is The Best Alternative To Buffalo Trace?

Buffalo Trace Bourbon has gained a reputation for being a fantastic and affordable bourbon, making it a staple in many home bars. In any normal year, you should be able to nab a bottle of Buffalo Trace from your local liquor store for around $25…. But this is no normal year.

Recently, good ole Buffalo Trace has become increasingly difficult to find.It has even become an Allocated Bourbon here Virginia and several other East Coast states (we wrote an entire article about the Buffalo Trace shortage here). I could go on and on about this, but in short, demand for this bourbon has skyrocketed, causing it to become scarce, and production hasn’t kept up. COVID, the Bourbon Boom, and the ascendency of the Tater have all contributed to this.

Buffalo Trace has had to allocate its limited supply to its loyal customers, making it challenging for new customers to get their hands on a bottle. If you are one of those customers, don’t worry. There are plenty of other bourbons on the market that are just as delicious as Buffalo Trace.

Here are 5 unallocated, easy-to-find, absolutely delicious alternatives to Buffalo Trace bourbon:

This list is by no means exhaustive, but will satisfy your cravings while you continue to hunt the difficult-to-find Buffalo Trace bourbon.

1. Benchmark Single Barrel.

If you’re looking for a similar flavor profile to Buffalo Trace, Benchmark Single Barrel is an excellent choice.

Produced by the Buffalo Trace Distillery, this bourbon shares many of the same characteristics as its more famous cousin. At an MSRP of $25, it’s also an affordable option for those on a budget.

2. John J Bowman Single Barrel.

This Virginia bourbon Is made by Sazerac, the parent company of Buffalo Trace. The John J Bowman Single Barrel is a smooth and complex bourbon, aged for 9 years, with a rich and full flavor profile.

At an MSRP of around $50, it’s a bit pricier than Benchmark Single Barrel. But this is still a great alternative to Buffalo Trace. Breaking Bourbon has a great take on this bottle. Get it now – I have a feeling it’s about to get hard to find.

3. Elijah Craig Small Batch.

This is another excellent choice for those seeking a smooth and flavorful bourbon. It is aged for a minimum of 8 years in charred oak barrels. This gives it a rich, caramelized flavor profile with notes of vanilla and oak. At an MSRP of $30, it’s a great value for the quality.

4. Four Roses Single Barrel.

It wouldn’t shock me if Four Roses made every list out there of “under rated bourbon.” For a bourbon with a bit more bite (which is what I like), try Four Roses Single Barrel.

This bourbon is aged for a minimum of 7 years and has a spicy, full-bodied flavor profile with notes of cinnamon and black pepper. At an MSRP of $45, it’s a bit pricier than some of the other options on this list, but well worth the investment for those who appreciate a more robust flavor

5. Woodford Reserve Double Oaked.

Finally, for those who enjoy a sweeter bourbon, Woodford Reserve Double Oaked is an excellent choice. It is aged in two separate charred oak barrels. This gives it a rich, sweet flavor profile with notes of caramel, vanilla, and honey.

At an MSRP of $55, it’s the priciest option on this list, but well worth it for those who enjoy a complex and layered bourbon.

We’re finding that Buffalo Trace is getting more and more elusive these days, but there’s hope. There are plenty of fantastic alternatives out there that are just as delicious and enjoyable. From the caramel notes of Benchmark Single Barrel to the spicy finish of John J Bowman Single Barrel, there’s a bourbon out there for everyone. And who knows, maybe one day soon you’ll stumble upon a bottle of Buffalo Trace and feel like you’ve hit the jackpot. Until then, explore these other options and enjoy the hunt for your new favorite bourbon! Cheers to the journey, good luck on the hunt, and savor every sip along the way.