Tag Archives: hot chocolate

Cocktail Recipes

Wintery Bourbon Hot Chocolate

Leave a comment

As winter’s chill settles in, there’s nothing quite like a steaming mug of hot chocolate to warm the soul. Take that classic comfort to the next level with our Wintery Bourbon Hot Chocolate. This indulgent recipe combines rich cocoa with the bold warmth of bourbon, creating a delightful concoction that’s perfect for sipping by the fire on a cold winter night.

Bourbon Hot Chocolate Tips and Tricks:

  • – Experiment with different types of chocolate for a personalized touch.
  • – Garnish options are flexible; try cinnamon, a drizzle of caramel, or a dusting of nutmeg.

This Wintery Bourbon Hot Chocolate is more than a beverage; it’s a hug from the inside. So, when the snow falls and the wind howls, treat yourself to a mug of this delightful concoction – winter’s warmth in every sip.

Print

Wintery Bourbon Hot Chocolate

This decadent wintery bourbon hot chocolate recipe is easy and home made. It is perfect for winter nights and cold weather.
Course Drinks
Cuisine American
Keyword alcoholic drink, bourbon cocktail, cocktail, hot chocolate, winter drink
Prep Time 5 minutes
Cook Time 10 minutes
15 minutes
Servings 2 serving
Calories 330kcal

Equipment

  • 1 saucepan

Ingredients

  • 2 cups whole milk
  • ¼ cup unsweetened coca powder
  • ¼ cup granulated sugar
  • ½ cup semi-sweet chocolate chips
  • ¼ tsp vanilla extract
  • ¼ cup bourbon
  • Whipped cream and chocolate shavings for garnish

Instructions

  • Warm the Milk: Begin by warming the milk in a saucepan over medium heat. Be careful not to let it boil; we want it hot but not scalding.
  • Mix in Cocoa and Sugar: Whisk in the cocoa powder and granulated sugar gradually. Continue whisking until the mixture is smooth and well combined.
  • Add Chocolate Chips: Introduce the semi-sweet chocolate chips to the mix. Stir continuously until the chocolate fully melts and the mixture achieves a velvety consistency.
  • Incorporate Vanilla Extract: Stir in the vanilla extract to enhance the chocolate's depth and add a layer of aromatic sweetness.
  • Blend in Bourbon: Now, for the star of the show – bourbon. Pour in your chosen bourbon, stirring gently to incorporate. Adjust the amount based on your preference for that delightful boozy kick.
  • Serve: Pour your Wintery Bourbon Hot Chocolate into mugs, leaving room for toppings.
  • Garnish and Enjoy: Top each mug with a generous dollop of whipped cream and a sprinkle of chocolate shavings. The whipped cream will melt into the hot chocolate, creating a creamy, luxurious texture.
  • Sip and Savor: Find your favorite cozy spot, wrap your hands around the mug, and savor each sip of this comforting, wintery delight.
Cocktail Recipes

Crown Royal Salted Caramel Dreamland Hot Chocolate

Leave a comment

Get ready to cozy up with a warm and delightful holiday treat – the Crown Royal Salted Caramel Dreamland Hot Chocolate. This rich and creamy hot chocolate is infused with the sweet, buttery notes of Crown Royal Salted Caramel Whisky, making it the perfect adult beverage to sip by the fireplace on a chilly winter night. Let’s dive into this luxurious and festive recipe that will fill your home with the aroma of the holidays.

Print

Crown Royal Salted Caramel Dreamland Hot Chocolate

Indulge in the rich, holiday-inspired flavors of our Crown Royal Salted Caramel Dreamland Hot Chocolate recipe. A perfect holiday treat!
Course Drinks
Cuisine American
Keyword alcoholic drink, holiday drink, hot chocolate, whiskey cocktail, winter drink
Cook Time 15 minutes
Total Time 15 minutes
Servings 2 serving
Calories 320kcal

Equipment

  • 1 small saucepan

Ingredients

  • 1.5 oz Salted Caramel Crown Royal
  • 2 cups whole milk
  • ½ cup heavy cream
  • ¼ cup granulated sugar
  • ¼ cup unsweetened coca powder
  • ¼ cup semi sweet chocolate chips
  • ½ tsp vanilla extract
  • 1 pinch salt
  • Whipped cream, caramel sauce, and sea salt optional, for garnish

Instructions

  • In a saucepan, whisk together the sugar, cocoa powder, and a pinch of salt. Over medium heat, add the milk and heavy cream, and continue to whisk until the mixture is well combined and begins to steam.
  • Reduce the heat to low and add the semisweet chocolate chips. Stir until the chocolate is completely melted, and the hot chocolate is smooth and creamy.
  • Remove the saucepan from heat and stir in the Crown Royal Salted Caramel Whisky and vanilla extract.
  • Pour the hot chocolate into your favorite mugs, leaving some room at the top for toppings.
  • Top your hot chocolate with a generous dollop of whipped cream, a drizzle of caramel sauce, and a sprinkle of sea salt for that perfect balance of sweetness and savory.
  • Serve your Crown Royal Salted Caramel Dreamland Hot Chocolate with a cinnamon stick or a peppermint candy cane for an extra festive touch.
  • Sip, savor, and enjoy the warmth and flavors of the holiday season!

The Crown Royal Salted Caramel Dreamland Hot Chocolate is a delightful way to embrace the holiday spirit. With the rich flavors of salted caramel whisky and the comforting warmth of hot chocolate, it’s sure to be a hit at any winter gathering. Treat yourself and your loved ones to this indulgent holiday beverage – it’s a dream come true!

Cocktail Recipes

Indulgent Whiskey Hot Chocolate

Leave a comment

As the days grow colder and the nights longer, there’s nothing quite like a cozy, indulgent drink to warm your spirits. Enter the Whiskey Hot Chocolate, a delightful fusion of rich, creamy cocoa with the robust, earthy notes of whiskey.

This perfect cold-weather companion strikes a harmonious balance between sweet and spirited. Whether you’re cuddled up by the fireplace or hosting a winter gathering, this comforting beverage is sure to hit the spot. Learn how to create your own Whiskey Hot Chocolate with our simple recipe.

Pro Tips:

Choose a whiskey that complements the richness of the chocolate. A smooth bourbon is an excellent choice, but a rye’s spice can also offer an exciting contrast.

Use high-quality dark chocolate for the best flavor. It should have at least 70% cocoa.

For added indulgence, consider incorporating flavored whipped cream or experimenting with various toppings like cinnamon or a drizzle of caramel.

Adjust the level of sweetness to your preference. You can add more sugar if desired.

This Whiskey Hot Chocolate isn’t just a drink; it’s a warm embrace in a cup. The elegant dance between whiskey and chocolate creates a soothing, decadent beverage that’s perfect for the cold season. Whether you’re sharing it with friends or relishing it in solitude, this is the ultimate recipe to warm your soul.

Cheers to the magic of Whiskey Hot Chocolate! Enjoy, and leave a comment below if you loved this recipe! We’re love to hear from you.

Print

Indulgent Whiskey Hot Chocolate

A simple recipe to make a festive and indulgent holiday classic. This decadent and delicious recipe will be a massive favorite of yours in the winter months.
Course Drinks
Cuisine American
Keyword alcoholic drink, holiday drink, hot chocolate, whiskey cocktail, winter drink
Cook Time 10 minutes
Total Time 10 minutes
Servings 1 serving
Calories 330kcal

Equipment

  • 2 small saucepans

Ingredients

  • 2 oz whiskey bourbon or rye
  • 2 cups whole milk
  • 2 tbsp granulated sugar
  • 1/4 tsp pure vanilla extract
  • 1 pinch sea salt
  • whipped cream optional
  • chocolate shavings or coca powder optional

Instructions

  • Begin by heating the milk in a saucepan over medium-low heat. Stir it occasionally to prevent it from scalding. Be patient; you want it hot but not boiling.
  • In a separate saucepan, combine the chopped dark chocolate and sugar. Melt the chocolate over low heat, stirring gently to combine it with the sugar.
  • Slowly add the hot milk to the chocolate mixture, whisking continuously to create a smooth, velvety liquid.
  • Add a pinch of sea salt for enhanced flavor, along with the vanilla extract, stirring until fully incorporated.
  • Now comes the star of the show: the whiskey. Pour in 2 ounces of your preferred bourbon or rye, and give it a gentle stir to combine all the elements.
  • Pour the Whiskey Hot Chocolate into your favorite mugs, leaving room at the top for garnishes.
  • Finish off your masterpiece with a dollop of whipped cream and a sprinkle of chocolate shavings or a dusting of cocoa powder.
  • Sip slowly and savor. This drink was meant to be enjoyed leisurely, just like a fireside chat.