Boozy Bourbon Pecan Pie Milkshake
Indulge in the flavors of fall with this easy recipe for a Boozy Bourbon Pecan Pie Milkshake. Sip on this creamy and delicious cocktail recipe that combines the taste of rich pecans, bourbon, and vanilla ice cream. Perfect for cozy nights or festive gatherings.
Equipment
- 1 blender
Ingredients
- 1 cup vanilla ice cream
- ΒΌ cup chopped up pecan pie
- 1 tbsp pecans toasted
- 2 tbsp bourbon
- whipped cream
- pecan halves for garnish
- caramel sauce for garnish
Instructions
- Add the vanilla ice cream, chopped pecan pie, toasted pecans, and bourbon in a blender.
- Blend until you get a smooth and thick consistency.
- Pour the milkshake into two glasses.
- Top with whipped cream.
- Drizzle with caramel sauce, garnish with pecan halves.
- Serve immediately and enjoy!