Summer is the perfect time to experiment with new cocktail recipes, and what spells summer more than FRESH WATERMELON (literally my favorite food) and an ice cold cocktail to cool down on a hot day? If you’re a fan of whiskey sour variations and love watermelon, you’ll love this Watermelon Whiskey Slush recipe! It’s a perfect combination of sweet and sour, with a kick of bourbon that makes this drink the ultimate summer cocktail.
Tips:
To make simple syrup, combine equal parts water and granulated sugar in a saucepan over medium heat. Stir until the sugar dissolves, then remove from heat and let cool before using. (I’m also a big fan of this simple syrup recipe, if you’re looking to make your own syrup.)
Why Watermelon Schnapps?
Using fresh watermelon for cocktails is great, but it can be messy and time-consuming, and add a strange grainy consistency to your cocktail. That’s why we recommend using watermelon schnapps instead. Not only does it have the same fresh and fruity taste, but it’s also a lot easier to work with. Plus, using watermelon schnapps will give you a more consistent flavor in your cocktails. We tried this recipe with fresh watermelon initially, but the consistency from the fiber in the watermelon itself made this cocktail a little awkward to handle.
Watermelon Schnapps may sound like an exotic ingredient, however you should be able to pretty easily find DeKuyper Pucker Watermelon Schnapps at many liquor stores.
Whiskey Sour Variations:
If you love whiskey sours and want to experiment with different variations, here are a few ideas:
- Frosted Peach Bourbon Whiskey Sour
- Blackberry Bourbon Whiskey Sour Variation
- Maple Whiskey Sour Variation
View my entire Summer Drink Series here!
With just a few simple ingredients, you can make this Watermelon Whiskey Slush at home and impress your friends with your cocktail-making skills. It’s perfect for summer BBQs, pool parties, or any occasion where you want a refreshing drink. Don’t be afraid to experiment with different variations of the classic whiskey sour – you never know what delicious drink you might discover!
Watermelon Whiskey Sour Slush
Equipment
- 1 blender
Ingredients
- 2 cups ice
- 2 oz bourbon
- 1 oz lemon juice fresh
- 1 oz watermelon schnapps (we recommend DeKuyper Pucker Watermelon Schnapps)
- 1 oz simple syrup
- watermelon slice for garnish
Instructions
- In a blender, add 2 cups of ice and blend until crushed.
- In a shaker, add 2 oz of bourbon, 1 oz of fresh lemon juice, 1 oz of watermelon schnapps, and 1 oz of simple syrup.
- Shake vigorously for about 10 seconds.
- Pour the cocktail over the crushed ice in the blender.
- Blend until smooth.
- Pour the Watermelon Whiskey Slush into a glass and garnish with a watermelon slice.