If you want a holiday cocktail that feels festive without being overly sweet, the Peppermint Old Fashioned is the perfect choice. It has the warmth of bourbon, the smoothness of sugar, and the bright winter punch of peppermint. This drink is simple, balanced, and ideal for Christmas gatherings, holiday parties, or a quiet night by the tree.
Quick Answer: How Do You Make a Peppermint Old Fashioned?
To make a Peppermint Old Fashioned, mix 2 oz bourbon, 0.5 oz peppermint syrup, and 2 to 3 dashes of bitters over ice. Stir until chilled, then strain into a rocks glass over a large ice cube. Garnish with a peppermint stick or orange peel.
A simple holiday twist on a classic Old Fashioned made with bourbon, peppermint syrup, and bitters. Festive enough for Christmas parties, but balanced enough for bourbon fans year round.
Course Drinks
Cuisine American
Keyword alcoholic drink, bourbon cocktail, old fashioned, winter drink
Prep Time 5 minutesminutes
Total Time 5 minutesminutes
Servings 1cocktail
Calories 220kcal
Equipment
1 Mixing glass
1 Jigger
1 Bar spoon
1 Fine strainer or julep strainer
1 Rocks glass
Large ice cube mold optional
Ingredients
2ozbourbon
0.5ozpeppermint simple syrup
2-3dashesAngostura bitters
Ice1 large cube
Garnish
1small peppermint stick
1strip orange peel
1small rosemary sprig
Instructions
Combine ingredients. Add the bourbon, peppermint simple syrup, and bitters to a mixing glass.
Add ice and stir. Fill the mixing glass with ice and stir for 15 to 20 seconds, until well chilled and slightly diluted.
Strain into glass. Strain into a rocks glass over one large ice cube (or fresh ice).
Garnish and serve. Garnish with a small peppermint stick or mini candy cane. Add an orange peel and/or rosemary sprig if desired. Serve immediately.
Updated for 2025: This guide has been expanded with new tasting notes, fresh bottle recommendations, and updated bourbon picks based on 2025 availability and holiday testing.
Best Bourbon for Eggnog in 2025
We compiled a list or bourbon rankings below, but if you came here for the fast answer, here it is:
The best bourbon for eggnog in 2025 is Woodford Reserve Double Oaked. Its rich caramel, vanilla, and heavy toasted oak blend smoothly with the sweetness of eggnog without getting lost. Other strong 2025 picks include Bulleit 10 Year, Buffalo Trace, Wild Turkey Rare Breed, and Maker’s Mark Cask Strength.
If you are new to bourbon: Check out our expert-reviewed list of the Best Bourbons for Beginners. It’s a great place to start if you’re looking for bottle suggestions.
Eggnog season is officially here, and the question comes up every year. Which bourbon actually tastes the best in eggnog? There is no shortage of opinions, but after testing dozens of bottles side by side, a few stand out for 2025. Some bring sweetness, some bring spice, and some bring enough proof to cut through the thickness of eggnog and keep the drink balanced.
2025’s Best Bourbons For Eggnog
This guide breaks everything down in a simple way. You will see tasting notes, pairing notes, and the exact bottles that make the best eggnog cocktails. Whether you prefer something bold, something sweet, or something budget friendly, the list below has you covered.
Why It Works in Eggnog: Eggnog is thick and sweet. Double Oaked has the richness to blend in without disappearing. It turns the drink warm, smooth, and layered.
Why It Works: Buffalo Trace is naturally sweet, so it blends easily with eggnog. It creates a smooth, crowd pleasing holiday drink. Everyone likes Buffalo Trace, you can’t go wrong here.
Why It Works: Eggnog can bury weaker bourbons. Rare Breed has enough proof (around 58%) and spice to cut through and create balance. If you want a stronger drink, this is it.
Maker’s Mark Cask Strength
Sweet tooth’s take notice, this will make you the Best Dessert Style Eggnog
Tasting Notes: Sweet vanilla, ripe fruit, buttery oak
Why It Works: This bottle brings warmth and sweetness. Cask Strength turns eggnog into a dessert style cocktail that is rich and easy to drink.
Why Bourbon Works in Eggnog
Eggnog needs contrast. It is creamy, thick, and sweet, so it pairs best with a spirit that brings caramel, baking spice, vanilla, and oak. Bourbon checks every box. The spice from the oak, the sweetness from the corn, and the warmth from the proof create a drink that feels classic and balanced.
Rum and brandy work, but bourbon usually wins because it adds flavor and structure instead of more sweetness.
How to Mix Bourbon in Eggnog
Pick a mid range bottle
You don’t need an expensive bourbon. You just want something with enough flavor to show up in the glass.
Chill the bourbon
Cold bourbon keeps eggnog thicker and avoids a watery texture.
Start with a 1 to 5 ratio
One ounce bourbon to five ounces eggnog. Adjust based on proof and sweetness.
Pour it slowly
Add bourbon down the side of the glass so it blends evenly.
Stir gently
Do not whip it. A slow stir brings everything together.
Add finishing spices
A little nutmeg or cinnamon makes the bourbon pop.
Yes. Most bourbons work in eggnog, but richer options like Woodford Double Oaked, Buffalo Trace, and Bulleit 10 Year blend the best. Thin or low proof bourbons sometimes get lost in the cream.
Is high proof bourbon better for eggnog?
High proof helps if you want more spice or a stronger drink. Bottles like Rare Breed or Maker’s Mark Cask Strength cut through sweetness and add structure.
What is the best cheap bourbon for eggnog?
Buffalo Trace is the best budget friendly option. Evan Williams Bottled in Bond is another solid choice if you want something under thirty dollars that still holds up in eggnog.
Should you use wheated bourbon in eggnog?
Wheated bourbon works well if you want a softer drink. Maker’s Mark and Larceny have sweet vanilla notes that blend easily into eggnog.
Is rum or bourbon better for eggnog?
Rum is traditional, but bourbon often tastes better because it adds oak, spice, and caramel notes. The contrast creates a fuller holiday flavor.
How much bourbon should you add to eggnog?
Start with a one to five ratio. One ounce bourbon to five ounces eggnog. Adjust based on proof and personal taste.
As the holiday season approaches, there’s no better way to spread cheer than with a festive and flavorful Christmas cocktail. This Easy Christmas Cranberry Bourbon Cocktail is the perfect blend of seasonal ingredients and the warm embrace of bourbon, making it an ideal choice for merry gatherings. Whether you’re hosting a festive soirée or enjoying a quiet evening by the fire, this delightful concoction is sure to add a touch of holiday magic to your celebrations.
Cranberry Bourbon Cocktail Tips and Tricks:
Make Ahead: Consider using cranberry simple syrup instead of cranberry juice when preparing.
Customize Sweetness: Adjust the sweetness of your cocktail by modifying the amount of cranberry simple syrup. Taste as you go to find the perfect balance.
Chill Glassware: For an extra festive touch, chill your glassware in the freezer before serving to keep the cocktail refreshingly cold.
Experiment with Garnishes: Get creative with garnishes; consider adding a twist of orange peel or sugared cranberries for an extra decorative flair.
Batch Recipe: Easily multiply the ingredients to create a larger batch if you’re hosting a larger group.
This Easy Christmas Cranberry Bourbon Cocktail is a delightful addition to your holiday repertoire. Bursting with seasonal flavors and the comforting warmth of bourbon, it’s the perfect beverage to raise a toast to joy, togetherness, and the spirit of the season.
Mix the Cocktail: In a shaker, combine 2 oz bourbon, 1 oz cranberry simple syrup, 1/2 oz orange liqueur, and 1/2 oz fresh lime juice. Add ice to the shaker and shake vigorously for about 15 seconds to chill the ingredients.
Strain and Pour: Strain the cocktail mixture into a glass filled with ice cubes. The straining ensures a smooth and well-mixed drink.
Garnish: Garnish your Christmas Cranberry Bourbon Cocktail with a handful of fresh cranberries for a burst of color and a sprig of rosemary for a festive aroma.
Serve and Enjoy: Present your beautifully crafted cocktail to friends and family. Encourage them to savor the delightful blend of cranberry, bourbon, and citrus – a true embodiment of the holiday spirit.
If you’re looking for a cheery and festive boozy Christmas Party punch recipe, we’ve got you covered. This punch is easy to make, and has ingredients that you can get at any grocery store. It also takes approximately 5 minutes to prepare. If you’re looking for an easy way to please party guests, this is the way to go!
Christmas Party Punch Tips and Tricks:
Adjust Sweetness: Taste your punch and adjust the sweetness by adding more simple syrup if desired. Ensure it suits your preferences and the overall flavor profile.
Batch Ahead: Prepare a large batch of the base and refrigerate it. Add the ginger ale or club soda just before serving to keep the punch fizzy.
Experiment with Garnishes: Get creative with your garnishes. Consider adding frozen cranberries for an extra chilly touch or a cinnamon stick for a hint of spice.
Personalize with Citrus: Enhance the citrusy notes by experimenting with different types of oranges or adding a splash of grapefruit juice for a unique twist.
Temperature Control: If serving in a particularly cold environment, monitor the temperature to prevent the punch from becoming too chilly. Adjust by adding more ice or allowing it to warm slightly.
This Bourbon Christmas Punch is a delightful concoction that marries the robust warmth of bourbon with the tartness of cranberry and the citrusy zing of orange. Perfect for spreading holiday cheer at your Christmas party, this boozy punch is sure to become a festive favorite.
Bourbon Christmas Party Punch: Festive Cheer In A Cup
If you're looking for a cheery and festive boozy Christmas Party punch recipe, we've got you covered. This punch is easy to make, and has ingredients that you can get at any grocery store. It also takes approximately 5 minutes to prepare, not including the chill time. If you're looking for an easy way to please party guests, this is the way to go!
Prepare the Base: In a large punch bowl, combine 1 cup of bourbon, 2 cups of cranberry juice, 1 cup of orange juice, 1/2 cup of simple syrup, and 1/4 cup of fresh lemon juice. Stir the mixture well to ensure all the flavors are integrated.
Chill: Allow the base to chill in the refrigerator for at least 1-2 hours before serving. This gives the ingredients time to meld and the punch to reach an optimal temperature.
Add Fizz: Just before serving, pour in 2 cups of ginger ale or club soda. The effervescence adds a lively touch to the punch.
Garnish: Drop in a generous handful of fresh cranberries, float a few orange slices on top, and add a couple of rosemary sprigs for a festive, aromatic touch.
Serve Over Ice: Fill glasses with ice cubes and ladle the bourbon Christmas punch over the ice.
Cheers and Enjoy: Invite your guests to indulge in the seasonal flavors of this bourbon-infused Christmas punch. Toast to good times and holiday cheer!
Looking for a delicious Old Fashioned cocktail recipe that will be a massive hit at your next Christmas Party? We’ve got you covered.
The Christmas Party Old Fashioned is a fun recipe that will undoubtedly get you in the mood for the Holidays (hey, we can’t all be playing Nat King Cole in July). This recipe contains ingredients, instructions and tips-and-tricks for how to maximize the flavor.
One nuance to this recipe is that it will require you to make your own simple syrup – DON’T PANIC. This is actually much easier than it sounds, and if you make this in bulk, could be a great ingredient to store for future cocktails (or to serve at a Christmas Party!).
Old Fashioned Tips and Tricks:
– Experiment with Whiskey: While bourbon is a classic choice, don’t hesitate to try it with rye whiskey for a spicier kick.
– Make Ahead: Prepare the Christmas-infused simple syrup ahead of time to streamline your holiday cocktail-making process during the party.
– Customize Garnishes: Get creative with garnishes. Try adding a cinnamon stick or a few cranberries for a visually appealing and aromatic touch.
– Control Sweetness: Adjust the sweetness by varying the amount of Christmas-infused simple syrup. Taste as you go to find your perfect balance.
– Presentation Matters: Serve your Christmas Party Old Fashioned in festive glassware, garnished with a touch of holiday flair, for an extra-special presentation.
This Christmas Party Old Fashioned is a delightful blend of tradition and holiday spirit, perfect for making your festive celebrations even merrier. Enjoy, and let me know how it turns out for you!
Looking for a delicious Old Fashioned cocktail recipe that will be a massive hit at your next Christmas Party? We've got you covered.
Course Drinks
Cuisine American
Keyword alcoholic drink, bourbon cocktail, holiday drink, old fashioned
Prep Time 20 minutesminutes
Cook Time 5 minutesminutes
Total Time 22 minutesminutes
Servings 1serving
Calories 230kcal
Equipment
1 saucepan
1 cocktail mixing glass
Ingredients
Christmas-Infused Simple Syrup
1cupwater
1cupgranulated sugar
2cinnamon sticks
4-5whole cloves
1orange pill
½cupcranberries
Old Fashioned Ingredients
2ozbourbon or rye whiskey
½ozChristmas-infused simple syrup
2-3dashesAngostura bitters
Orange peel
Ice cubes
Instructions
Prepare the Christmas-infused simple syrup: In a saucepan, combine water, sugar, cinnamon sticks, whole cloves, orange peel, and cranberries. Bring the mixture to a simmer over medium heat, stirring until the sugar dissolves. Allow it to simmer for 5-7 minutes to infuse the flavors. Remove from heat, let it cool, and strain to remove solids. Your Christmas-infused simple syrup is ready.
Build the Old Fashioned: In a mixing glass, combine 2 oz of bourbon or rye whiskey with 1/2 oz of the Christmas-infused simple syrup. Add 2-3 dashes of aromatic bitters.
Stir and Strain: Fill the mixing glass with ice and stir the ingredients well to chill the mixture and properly dilute the drink. Strain the mixture into a glass with a large ice cube.
Garnish: Express the oils from an orange peel over the drink by giving it a twist, then drop the peel into the glass for added aroma.
Serve and Enjoy: Sip and savor the rich, festive flavors of your Christmas Party Old Fashioned. The warmth of the spices and the hint of cranberry will undoubtedly bring holiday cheer to your cocktail experience.
Embrace the magic of the season with our Winter Wonderland Bourbon Peppermint Mocha, a delightful concoction that marries the richness of bourbon with the cool, invigorating flavors of peppermint and the decadence of mocha.
Whether you’re nestled by the fireplace or hosting a festive gathering, this enchanting holiday cocktail is the perfect way to spread joy and warmth.
Peppermint Mocha Tips and Tricks
– Experiment with different bourbon varieties to find the one that complements the peppermint and mocha notes best.
– Make your peppermint syrup by simmering equal parts water and sugar with crushed peppermint candies.
– Adjust sweetness by varying the amount of peppermint syrup based on your preference.
Whether you’re celebrating with loved ones or treating yourself to a quiet moment of holiday bliss, the Winter Wonderland Bourbon Peppermint Mocha is sure to become a cherished part of your festive traditions.
Indulge in the enchanting blend of bourbon, peppermint, and mocha with our Winter Wonderland Bourbon Peppermint Mocha cocktail. Perfect for holiday gatherings or cozy nights by the fire, this Christmas delight captures the spirit of the season in every sip. Experience the magic of bourbon and the refreshing kick of peppermint, all wrapped up in the comforting embrace of rich mocha.
peppermint stick and chocolate shavingsfor garnish
ice cubes
Instructions
Prepare the Glass: Begin by rimming a martini glass with crushed candy canes. Dip the rim in water or simple syrup and then into the crushed candy canes for a festive touch.
Mix the Core Flavors: In a cocktail shaker, combine the bourbon, peppermint syrup, chocolate liqueur, and fresh brewed espresso. Shake well to ensure all the flavors meld seamlessly.
Strain Into Glass: Strain the mixture into the prepared martini glass filled with ice cubes. The ice will chill the cocktail without diluting its robust flavors.
Garnish: Garnish your Winter Wonderland Bourbon Peppermint Mocha with a peppermint stick for stirring and a sprinkle of chocolate shavings on top. The visual appeal is as important as the taste.
Sip and Savor: Give your creation a gentle stir and take a moment to savor the layers of bourbon, peppermint, and mocha. Each sip is a journey through winter wonder, bringing festive cheer to your palate.
Celebrate the holidays with a twist on the classic margarita that’s as festive as it is flavorful. Introducing the Christmas Bourbon Margarita – a delightful combination of bourbon warmth and zesty Christmas cheer.
Bourbon Margarita Pro Tips:
– Experiment with different bourbons to find the perfect match for your flavor preferences.
– Make your simple syrup by dissolving equal parts sugar in warm water, ensuring a smooth sweetness in your margarita.
– Consider adding a cinnamon-sugar rim for an extra touch of Christmas spice.
Prepare Your Glass: If you like, rim the glass with coarse salt for a classic margarita touch.
Fill the Shaker with Ice: Fill your cocktail shaker with ice cubes, ensuring it's enough to chill the ingredients thoroughly.
Add Bourbon and Orange Liqueur: Pour in 2 oz of your chosen bourbon and 1 oz of orange liqueur. This duo brings a delightful warmth to the margarita.
Squeeze Fresh Lime Juice: Squeeze the juice of fresh limes to get 1 oz of lime juice. Freshly squeezed lime juice adds a zesty brightness to the mix.
Incorporate Cranberry Juice: Add 1/2 oz of cranberry juice for a burst of festive color and a hint of tartness.
Sweeten with Simple Syrup: Balance the flavors with 1/2 oz of simple syrup. Adjust the sweetness according to your preference.
Shake Vigorously: Secure the lid on your shaker and shake the ingredients vigorously. This not only chills the margarita but also blends the flavors beautifully.
Strain into the Glass: Strain the mixture into your prepared glass, either neat or over ice.
Garnish: Drop a few cranberries into the drink for a burst of color. Add a rosemary sprig for a fragrant and visually appealing garnish.
Sip and Enjoy: Your Christmas Bourbon Margarita is ready to be savored. Take a sip and let the festive flavors dance on your palate.
Bring the festive spirit to your holiday gatherings with the Merry Bourbon Peppermint Mocha – a delightful blend of rich chocolate, bold bourbon, and the cool embrace of peppermint. This seasonal cocktail is the perfect way to add a touch of Christmas cheer to your celebrations.
Peppermint Mocha Tips and Tricks:
– Experiment with different bourbons to find the flavor profile you prefer.
– Adjust the sweetness by varying the amount of syrup.
– Serve with a candy cane as a stirring stick for an added holiday touch.
This Merry Bourbon Peppermint Mocha is more than a cocktail; it’s a sip of holiday joy. Share this festive treat with friends and family, and let the Christmas magic unfold in every delicious drop. Cheers to a season filled with warmth, love, and flavorful celebrations!
Bring the festive spirit to your holiday gatherings with the Merry Bourbon Peppermint Mocha – a delightful blend of rich chocolate, bold bourbon, and the cool embrace of peppermint.
Rim the Glass: Begin by rimming the edge of your glass with crushed candy canes. This not only adds a festive touch but introduces a delightful crunch with each sip.
Mix the Ingredients: In a shaker, combine bourbon, peppermint mocha syrup, dark chocolate liqueur, vanilla extract, and heavy cream. Add ice to the shaker.
Shake Vigorously: Shake the mixture vigorously to ensure it's well-chilled and the ingredients are thoroughly blended.
Strain into the Glass: Carefully strain the cocktail into your prepared glass, taking care not to disturb the candy cane rim.
Garnish: Top the Merry Bourbon Peppermint Mocha with a generous swirl of whipped cream and a sprinkle of chocolate shavings.
Sip and Enjoy: Find a cozy spot by the fireplace or amid your festive decorations. Sip and savor the delightful combination of bourbon warmth, chocolate richness, and cool peppermint.
As Thanksgiving approaches, it’s time to elevate your celebration with a cocktail that captures the essence of the season. The Thanksgiving Spice Bourbon Sour is a delightful fusion of bourbon’s richness and the warm embrace of autumn spices. Whether you’re hosting a gathering or simply unwinding after a day of gratitude, this cocktail is the perfect addition to your Thanksgiving festivities.
Thanksgiving Cocktail Tips and Tricks:
Experiment with different bourbons to find the one that complements the spice profile best.
Make your spiced simple syrup by simmering equal parts water and sugar with spices like cinnamon, cloves, and nutmeg.
Embrace the season’s flavors with this Thanksgiving Spice Bourbon Sour, a cocktail that adds a touch of warmth and festivity to your holiday gatherings.
Elevate your Thanksgiving with the Thanksgiving Spice Bourbon Sour. A festive blend of bourbon, citrus, and warm spices, this cocktail adds a touch of warmth and joy to your holiday celebrations. Cheers to a season of gratitude and exceptional flavors!
Prepare the Glass: Begin by chilling a rocks glass in the freezer or by filling it with ice water. A cold glass ensures your cocktail stays refreshing from the first sip to the last.
Dry Shake: In a cocktail shaker, combine the bourbon, fresh lemon juice, spiced simple syrup, maple syrup, and the egg white. Give it a vigorous dry shake (without ice) to emulsify the egg white, creating a rich and frothy texture.
Add Ice and Shake Again: Add ice to the shaker and shake the mixture again. The ice helps chill the cocktail while maintaining the delightful foaminess from the egg white.
Strain Into Glass: Discard the ice from the chilled rocks glass and strain the cocktail into it. The absence of ice in the serving glass ensures a more concentrated flavor profile.
Garnish: Express the oils from an orange twist over the drink by giving it a twist, then drop it into the glass. Add a finishing touch with a cinnamon stick for a fragrant and visually appealing garnish.
Sip and Enjoy: Your Thanksgiving Spice Bourbon Sour is now ready to be enjoyed. Take a moment to savor the harmonious blend of bourbon, citrus, and warm spices as you celebrate the spirit of Thanksgiving.
The holiday season is all about festive flavors and comforting traditions. Elevate your celebrations with a Salted Caramel Crown Royal Eggnog – a decadent twist on the classic eggnog recipe. This delightful concoction brings together the rich warmth of Crown Royal, the sweetness of salted caramel, and the creamy indulgence of eggnog.
1tbspsalted caramel syrupTorani makes one that's easy to find
ground nutmegoptional
caramel drizzleoptional
ice cubes
Instructions
Chill the Glass: Place your glass in the freezer for a few minutes to ensure a frosty, refreshing sip.
Combine Ingredients: In a shaker, add 2 oz of Salted Caramel Crown Royal, 1 cup of eggnog, and 1 tablespoon of salted caramel syrup.
Shake It Up: Shake the ingredients vigorously until well combined and frothy.
Prepare the Glass: Take your chilled glass and drizzle salted caramel around the inside. This adds a sweet surprise with every sip.
Add Ice: Fill the glass with ice cubes for that perfect chill.
Pour and Garnish: Pour the shaken mixture into the glass. Sprinkle a pinch of ground nutmeg on top for that classic eggnog touch. Optionally, add a caramel drizzle for extra sweetness.
Serve and Enjoy: Your Salted Caramel Crown Royal Eggnog is ready to be savored. Share the joy with friends and family during festive gatherings or cozy nights by the fireplace.
Get into the festive spirit with a Gingerbread Old Fashioned, a delightful twist on the classic cocktail that combines the warmth of gingerbread spices with the timeless appeal of an Old Fashioned. Perfect for holiday gatherings or a cozy night by the fireplace, this cocktail is sure to add a touch of seasonal flair to your celebrations.
Gingerbread Old Fashioned Tips and Tricks
Experiment with different bourbons to find the perfect match for your gingerbread syrup.
Make your gingerbread syrup by combining equal parts brown sugar, water, and a mix of gingerbread spices (ginger, cinnamon, cloves) in a saucepan, simmering until well combined.
Adjust the sweetness by adding more or less gingerbread syrup based on your preference.
Whether you’re hosting a holiday party or unwinding after a day of winter activities, this amazing cocktail is a delicious way to embrace the season’s flavors.
½ozgingerbread syrupTorani will be the easiest to find.
2-3dashesaromatic bittersorange bitters or angostura bitters
orange peeloptional
gingerbread cookiefor garnish
Instructions
Prepare the Glass: Take a rocks glass and, if desired, rim it with crushed gingerbread cookie crumbs for an extra festive touch.
Add Ice: Fill the glass with ice cubes. This will ensure your cocktail stays perfectly chilled.
Pour Bourbon: Pour 2 ounces of your preferred bourbon into the glass.
Add Gingerbread Syrup: Measure and add 1/2 ounce of gingerbread syrup to infuse the cocktail with warm, spicy flavors.
Dash of Bitters: Add 2-3 dashes of aromatic bitters for that classic Old Fashioned bitterness.
Stir Well: Give the ingredients a gentle stir to combine and chill the concoction.
Garnish: Express the oils from an orange peel over the drink by giving it a twist, then drop it into the glass for a citrusy aroma. Optionally, garnish with a small gingerbread cookie on the rim.
Sip and Savor: Your Gingerbread Old Fashioned is ready to be enjoyed. Take a sip and let the festive flavors dance on your palate.
Get ready to add a touch of holiday magic to your bourbon experience with the Nutcracker Old Fashioned. This festive twist on the classic cocktail combines the rich, warm flavors of bourbon with the seasonal spices that make the holidays truly special. Whether you’re hosting a holiday gathering or simply want to unwind by the fireplace, the Nutcracker Old Fashioned is the perfect choice.
Pecan Old Fashioned Pro Tips:
Experiment with different bourbons to find the perfect match for your spiced pecan syrup.
Make your spiced pecan syrup by combining equal parts brown sugar, water, and a mix of warm spices (cinnamon, nutmeg, cloves) in a saucepan, simmering until well combined.
Adjust the sweetness by adding more or less spiced pecan syrup based on your preference.
Whether you’re raising a glass in celebration or sharing a quiet moment with loved ones, the Nutcracker Old Fashioned brings the spirit of the season to your bourbon experience.
Feel the holiday magic with the Nutcracker Pecan Old Fashioned. This classic bourbon cocktail will be a holiday favorite.
Course Drinks
Cuisine American
Keyword alcoholic drink, bourbon cocktail, holiday drink, old fashioned, pecan
Cook Time 5 minutesminutes
Total Time 5 minutesminutes
Servings 1serving
Calories 230kcal
Equipment
1 cocktail mixer
Ingredients
2ozbourbon
½ozPecan Simple SyrupTorani is an easy to find brand
2dashesAngostura Bitters
Orange Peelfor Garnish
Pecan Halvesfor Garnish
Instructions
Prepare the Glass: Take a rocks glass and, for an extra festive touch, rim it with crushed pecans or sugar.
Add Ice: Fill the glass with ice cubes to ensure your cocktail stays perfectly chilled.
Pour Bourbon: Pour 2 ounces of your preferred bourbon into the glass.
Add Spiced Pecan Syrup: Measure and add 1/2 ounce of spiced pecan syrup for a rich, nutty flavor.
Dash of Orange Bitters: Add 2-3 dashes of orange bitters for a citrusy and aromatic kick.
Stir Well: Give the ingredients a gentle stir to combine and chill the concoction.
Garnish: Express the oils from an orange peel over the drink by giving it a twist. Drop it into the glass for a citrusy aroma. Optionally, garnish with a few pecan halves on top.
Sip and Enjoy: Your Nutcracker Old Fashioned is now ready to be enjoyed. Take a sip and let the festive flavors dance on your palate.
The holiday season calls for festive spirits and delightful mixers to create the perfect drinks for gatherings and celebrations. If you’re a fan of Crown Royal Salted Caramel, you’re in for a treat. Discover a variety of mixers that beautifully complement the rich and buttery notes of this exquisite whiskey.
Top 5 Mixers for Crown Royal Salted Caramel:
Crisp Apple Cider
Ginger Beer
Coffee Liqueur
Eggnog
Hot Chocolate
Inspiration and Tasting Notes
Crisp Apple Cider Combine Crown Royal Salted Caramel with crisp apple cider for a comforting and seasonally-inspired cocktail. The warm, caramel notes of the whiskey harmonize with the sweet, tangy flavors of apple cider. Garnish with a cinnamon stick for an extra festive touch.
Ginger Beer For a zesty and refreshing holiday drink, pair Crown Royal Salted Caramel with ginger beer. The spicy kick of ginger beer balances the whiskey’s sweetness, creating a unique and satisfying cocktail. Add a squeeze of fresh lime juice for a touch of brightness.
Coffee Liqueur Crown Royal Salted Caramel and coffee liqueur make a delightful duo for coffee lovers. The coffee liqueur enhances the whiskey’s rich caramel notes, making it perfect for an after-dinner treat. Finish with a float of fresh cream for a luxurious twist.
Eggnog Eggnog and Crown Royal Salted Caramel are a match made in holiday heaven. The creamy texture of eggnog pairs wonderfully with the whiskey’s caramel flavor. A sprinkle of freshly grated nutmeg on top adds a classic holiday touch.
Hot Chocolate Cozy up with a Salted Caramel Hot Chocolate. Mixing Crown Royal Salted Caramel into your hot cocoa creates a decadent and warming drink. Top it with whipped cream and chocolate shavings for an indulgent finish.
Embrace the holiday spirit and experiment with these mixers to create your own signature cocktails. Whether you’re by the fireside or toasting with friends and family, Crown Royal Salted Caramel and these mixers will make your holidays extraordinary. Cheers to a festive season filled with delightful drinks!
Get ready to cozy up with a warm and delightful holiday treat – the Crown Royal Salted Caramel Dreamland Hot Chocolate. This rich and creamy hot chocolate is infused with the sweet, buttery notes of Crown Royal Salted Caramel Whisky, making it the perfect adult beverage to sip by the fireplace on a chilly winter night. Let’s dive into this luxurious and festive recipe that will fill your home with the aroma of the holidays.
Whipped cream, caramel sauce, and sea saltoptional, for garnish
Instructions
In a saucepan, whisk together the sugar, cocoa powder, and a pinch of salt. Over medium heat, add the milk and heavy cream, and continue to whisk until the mixture is well combined and begins to steam.
Reduce the heat to low and add the semisweet chocolate chips. Stir until the chocolate is completely melted, and the hot chocolate is smooth and creamy.
Remove the saucepan from heat and stir in the Crown Royal Salted Caramel Whisky and vanilla extract.
Pour the hot chocolate into your favorite mugs, leaving some room at the top for toppings.
Top your hot chocolate with a generous dollop of whipped cream, a drizzle of caramel sauce, and a sprinkle of sea salt for that perfect balance of sweetness and savory.
Serve your Crown Royal Salted Caramel Dreamland Hot Chocolate with a cinnamon stick or a peppermint candy cane for an extra festive touch.
Sip, savor, and enjoy the warmth and flavors of the holiday season!
The Crown Royal Salted Caramel Dreamland Hot Chocolate is a delightful way to embrace the holiday spirit. With the rich flavors of salted caramel whisky and the comforting warmth of hot chocolate, it’s sure to be a hit at any winter gathering. Treat yourself and your loved ones to this indulgent holiday beverage – it’s a dream come true!
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