Bourbon Dose

The Old Fashioned Cocktail is a classic drink (see also: how to make a perfect old fashioned). But if you’re a fan of scotch, you might be wondering if it’s possible to substitute it for bourbon in this classic cocktail. The answer is yes, but it’s important to understand the differences between the two spirits and how they can affect the flavor of your drink.

Scotch is a type of whiskey that is made in Scotland, whereas bourbon is an American whiskey made primarily from corn. Scotch is known for its smoky and peaty flavors, which come from the peat fires used to dry the malted barley during the production process. Bourbon, on the other hand, is known for its sweetness, vanilla notes, and oaky flavor.

When it comes to using scotch as a substitute for bourbon in cocktails, you have to consider the flavor profile of the cocktail itself. For example, a smoky scotch like Laphroaig or Lagavulin might work well in an Old Fashioned, but it may not be the best choice for a Manhattan or a Mint Julep (For more, see How to Make a Mint Julep and our Manhattan Cocktail Recipe). In this case, the peatiness of the scotch might severely clash with the mint in your julep or vermouth in your manhattan.

Benefits of Substituting Scotch for Bourbon

The smokiness of scotch can add depth and complexity to a cocktail, which can be especially useful in drinks that typically call for bourbon. In an Old Fashioned, for example, the sweetness of the cocktail can be balanced out by the smokiness of the scotch, resulting in a more complex and nuanced flavor profile.

Don’t believe me? Just try sipping Buffalo Trace or Eagle Rare back to back with a scotch like Talisker or Ardbeg. You’ll taste the difference immediately.

Another factor to consider when using scotch as a substitute for bourbon is the type of scotch you choose. Some scotches are more peaty and smoky than others, so it’s important to choose a scotch that will complement the flavors of the cocktail you’re making. Talisker, for example, is a good choice for a smoky scotch that will add depth and complexity to an Old Fashioned, while Glenmorangie might be a better choice for a lighter, sweeter cocktail like a Whiskey Sour.

It’s also important to note that not all scotches are created equal. There’s a wild difference between Highland, Islay, and Speyside scotches. Smoky scotch can be overpowering, so it’s important to use it in moderation and taste-test as you go.